books by collection

University - Food and Agriculture

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Taste: The Story of Britain Through Its Cooking

By Colquhoun, Kate

1 available

Bread, Rice and Pasta (Healthy Eating)

By Martineau, Susan

1 available

Sue Kreitzmans Complete Low Fat Cookbook

By Kreitzman, Sue

1 available

The Optimum Nutrition Bible

By Holford, Patrick

1 available

The Anti-Ageing Diet: Includes the diet secrets of the longest-living and healthiest people on earth

By Beare, Sally

1 available

Meat and Fish (Food and How To Cook It!)

By Llewellyn, Claire, O'shea Food technology teacher, Clare

1 available

Eggs and Dairy (Food and How To Cook It)

By Powell, Jillian, O'shea Food technology teacher, Clare

1 available

Clearly Delicious: Illustrated Guide to the Art of Preserving, Pickling and Bottling

By Elizabeth Lambert Ortiz, Ortiz, Elisabeth Lambert

1 available

RHS Pruning & Training

By Brickell, Christopher, Joyce, David

1 available

The Ultimate Book of Cooking Hints & Tips

By France, Christine

1 available

Feeding Your Baby & Toddler

By Karmel, Annabel

1 available

The Spices of Life: Piquant Recipes from Africa, Asia and Latin America for Western Kitchens

By Wells, Troth

1 available

New Great Dishes Of The World

By Carrier, Robert

1 available

Baby & Toddler Foods

By Earle, Liz

1 available

New Covent Garden Book of Soup for all Seasons (New Covent Garden Soup Company)

By New Covent Garden Soup Company

1 available

Notes from my Kitchen Table

By Gwyneth Paltrow

1 available

Jacket Potato Fillings

1 available

Best Ever Cook's Collection - Indian - The Definitive Cook's Collection: Over 170 Step-by-Step Indian Recipes

By Shehzad Husain, Rafi Fernandez

1 available

Gardening Year

By Lance Hattatt, Franks, Elaine

1 available

Best Ever Cook's Collection: Chinese

By Doeser, Linda

1 available

Plants for Water Gardens (Plant identifiers)

By Edwards Malcolm

1 available

Chicken (Classic Recipes)

1 available

Essential Cookery - Low Fat

By Hawkins, Kathryn

1 available

Chocolate (What's Cooking S.)

By Jacqueline Bellefontaine

3 available

Potatoes (What's Cooking S.)

By Stacey, Jenny

1 available

Hot and Spicy. [Quick & Easy, 74 easy-to-prepare spicy recipes]. (Quick and Easy)

1 available

Barbeque (What's Cooking S.)

By Jacqueline Bellefontaine

1 available

Vegetarian (Cook's Library)

By Unknown

1 available

Carol Vorderman's Detox Recipes

By Vorderman, Carol, Bean, Anita

1 available

Rick Gallop's Express GI Diet for Busy People

By Gallop, Rick

2 available