books by author
Christine Ingram

Rice & Risotto (Cooking with the World's Best-Loved Grain)

The Complete Book of Bread & Bread Machines

Five-a- Day Fruit & Vegetable Cookbook

The Bread Box: The Ultimate Baker's Collection
Vegetables
Cook's Guide to Vegetables

Appetizers, Starters and Finger Food: 200 Great Ways to Start a Meal or Serve a Buffet with Style; Step-by-Step Recipes for Guaranteed Success: Starters and First Courses

Rice and Potato Cookbox

BREAD BAKER'S BIBLE
