books by collection

University - Food and Agriculture

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Alistair Cooke's America

By Cooke, Alistair

1 available

Get rid of your gut: 52 Brilliant Little Ideas for a Sensational Six-pack (52 Brilliant Little Ideas S.)

By Steve Shipside & Eve Cameron

1 available

THE COMPLETE AQUARIUM.

By Scott, Peter W.

1 available

Maw Broon's Cookbook: The Broon's Cookbook - for Every Day and Special Days

By Maw Broon

1 available

Wine (Complete Encyclopedia)

By Callec, Christian

1 available

Be Healthy Be Slim (Creative Cooking)

By Unknown

1 available

Gluten Free: Collected Edition

By Caroline Gray

1 available

Food for Heroes: The Official Help for Heroes Cook Book

By Squadron Leader John Pullen, Food for Heroes Team

1 available

Breakfast & Brunch

1 available

The Best of Mauritian Cooking

By Andrews, Barry, Jones, Paul M., Gay, Gerald

1 available

The Food of Italy [Hardcover] [Jan 01, 2002]

By Knopf, Edwin H

1 available

Caledonian Kitchen, The

By Munro, Julie and Kenny

1 available

The First Really Useful Cookbook: Favourite Recipes from the R.D.A.

By Gow, Christine

1 available

British Food: An Extraordinary Thousand Years of History

By Spencer, Colin

1 available

Jancis Robinson's Wine Course

By Jancis Robinson, Eugene Fleury, Neil Tully, Alicia Durdos

1 available

Cooking For Two

By Adam, Cornelia

1 available

Heavenly Cakes

By Farrow, Joanna, Hine, Jacqui

1 available

Cookbook - Quick Easy Healthy

By Brigitte von Boch

1 available

The HP Sauce Cookbook (Storecupboard Cookbooks)

By Hartley, Paul

1 available

Food, Nutrition and the Prevention of Cancer: a Global Perspective

By World Cancer Research Fund

1 available

Delicious meals made simple: for people managing symptons

By Slettenaar, Astrid

1 available

Student Grub

By Jan Arkless

1 available

Meals in Moments

By Brogan, Maggie

1 available

Flash in the Pan: A Guide to What to Cook, and How

By Tushita Patel

1 available

Monet : a Visit to Giverny

1 available

The Savoy Country Cookbook

By Emeriaud, Luce, Roc, Marie-Paule, King, Catherine

1 available

The Marmite Cookbook (Storecupboard Cookbooks)

By Hartley, Paul

1 available

Malt Whisky Almanac: A Taster's Guide

By Milroy, Wallace

1 available

The Higher Taste

By A.C. Bhaktivedanta Swami Prabhupada

1 available

Fishworks Seafood Cafe Cookbook

By Tonks, Mitchell

1 available