books by collection

University - Food and Agriculture

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Kohinoor of Ricespice

By Rocky Mohan

1 available

The HP Sauce Cookbook (Storecupboard Cookbooks)

By Hartley, Paul

1 available

Wine (Complete Encyclopedia)

By Callec, Christian

1 available

Jancis Robinson's Wine Course

By Jancis Robinson, Eugene Fleury, Neil Tully, Alicia Durdos

1 available

Nutella: The 30 Best Recipes

By Johana Amsilli, Hilary Mandleberg

1 available

THE COMPLETE AQUARIUM.

By Scott, Peter W.

1 available

The Traditional Aga Christmas

By Walker, Louise

1 available

The Best of Mauritian Cooking

By Andrews, Barry, Jones, Paul M., Gay, Gerald

1 available

Be Healthy Be Slim (Creative Cooking)

By Unknown

1 available

The Marmite Cookbook (Storecupboard Cookbooks)

By Hartley, Paul

1 available

Health & Wellness: Secrets that will Change your Life

1 available

Cooking For Two

By Adam, Cornelia

1 available

The First Really Useful Cookbook: Favourite Recipes from the R.D.A.

By Gow, Christine

1 available

Fishworks Seafood Cafe Cookbook

By Tonks, Mitchell

1 available

Simple Food

By Dupleix, Jill, Dupleix, Jill

1 available

British Food: An Extraordinary Thousand Years of History

By Spencer, Colin

1 available

Breakfast & Brunch

1 available

Gluten Free: Collected Edition

By Caroline Gray

1 available

Caledonian Kitchen, The

By Munro, Julie and Kenny

1 available

Hall of Fame of Southern Recipes: All-Time Favorite Recipes from Southern America (Best of the Best Cookbook)

By McKee, Gwen, Moseley, Barbara

1 available

The Higher Taste

By A.C. Bhaktivedanta Swami Prabhupada

1 available

TheBig Book of Juices and Smoothies 365 Natural Blends for Health and Vitality Every Day by Savona, Natalie ( Author ) ON Feb-18-2003, Paperback

By Savona, Natalie

1 available

The Food of Italy [Hardcover] [Jan 01, 2002]

By Knopf, Edwin H

1 available

Agriculture Revision Guide Uganda

By Zeridah, N.

1 available

The Avocado Cookbook

By Thomas, Heather

2 available

Inspiralized: Inspiring recipes to make with your spiralizer

By Maffucci, Ali

1 available

The Mocktail Manual: Smoothies, Energisers, Presses, Teas, and Other Non-Alcoholic Drinks

By Fern Green

1 available

Meal in a Mug Box Set

1 available

The Beginner's How To Cook Book: Learn to cook step by step, with 140 recipes shown in 800 photographs

1 available

The Really Useful Ultimate Student Cookbook

By Silvana Franco

1 available