books by author
Jane Grigson
The Mushroom Feast: A Celebration of All Edible Fungi Cultivated, Wild and Dried, with Recipes
An English Flavour: Recipes from an English Country House and Garden
Good Things
Dishes from the Mediterranean
The Cooking of Normandy
The Cooking of Normandy
Jane Grigson's Vegetable Book
Shapes and Adventures
Jane Grigson's Fruit Book
the cooking of Normandy
Puddings (Penguin 60s S.)
The World Atlas of Food: A Gourmet's guide to great regional dishes of the world
Jane Grigson's Vegetable Book
Dishes from the Mediterranean
"Observer" Guide to British Cookery
