books by author
Kate Whiteman
ITALIAN The definitive professional guide to Italian ingrediets and cooking techniques,including 300 step-by-step recipes
Fish & Shellfish, The World Encyclopedia of: Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and ... ... cooking techniques, with 700 photographs
Five-a- Day Fruit & Vegetable Cookbook
The World Encyclopedia of Fish & Shellfish: The Definitive Guide to the Fish and Shellfish of the World, with More Than 700 Photographs
The Italian Kitchen: An A-Z of Ingredients and Classic Recipes
Sauces: Sweet and Savoury, Classic and New
the new fish cooking encyclopedia
The Cook's Encyclopedia of the Italian Kitchen
The Ultimate Book of Fish and Shellfish
Five-a-day Fruit and Vegetable Cookbook
Fruit: An A-Z Reference and Cook's Kitchen Bible with Over 100 Recipes
The Fish & Shellfish Kitchen Handbook: A complete visual reference to the fish of the world with over 200 recipes
