Kate Whiteman

ITALIAN The definitive professional guide to Italian ingrediets and cooking techniques,including 300 step-by-step recipes

By Jeni Wright, Angela Boggiano, Kate Whiteman, Carla Capalbo

Fish & Shellfish, The World Encyclopedia of: Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and ... ... cooking techniques, with 700 photographs

By Kate Whiteman

Five-a- Day Fruit & Vegetable Cookbook

By Kate Whiteman, Maggie Mayhew, Christine Ingram

The World Encyclopedia of Fish & Shellfish: The Definitive Guide to the Fish and Shellfish of the World, with More Than 700 Photographs

By Kate Whiteman

The Italian Kitchen: An A-Z of Ingredients and Classic Recipes

By Kate Whiteman, Jeni Wright and Angela Boggiano, Linda Fraser, Lucinda Ganderton

Sauces: Sweet and Savoury, Classic and New

By Michel Roux, Kate Whiteman, Martin Brigdale

the new fish cooking encyclopedia

By Kate Whiteman

The Cook's Encyclopedia of the Italian Kitchen

By Kate Whiteman, Angela Boggiano, Jeni Wright