books by author

Lang

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

By Millstone, Erik, Lang, Tim

1 available

Wild Flower Finder's Calendar

By Lang, David

horse riders manual

By Lang, Amanda

The Second World War: Conflict and Co-operation (Cambridge History Programme Key Stage 3)

By Lang, Sean

DK Eyewitness Travel Guide: Florida

By dorling-kindersley, DK Publishing, Lang, Louise

Writing and the Moral Self

By Lang, Berel

The Illustrated Story of England

By Hibbert, Christopher, Lang, Sean, Broadley, John

Dark Sun

By Lang, Denise V.

Critical Path Analysis (Teach Yourself)

By Lang, Douglas

Quick Work Pre-Intermediate: Teacher's Book

By Lang, Tim, Hollett, Vicki

Understanding Our Community

By Picton, Margaret, Lang, Doreen

The Word & the Sword

By Lang, Theo

M: 001 (With Flexi-Disc Soundtrack)

By Lang, Fritz, Muth, Jon J.

The Handbook of Horse Breeds: Horse Care

By Lang

The Red Fairy Book (Dover Children's Classics)

By Lang, Andrew, Ford, H. J., Speed, Lancelot

Simply Worship

By Lang, Maureen M.

Race and Racism in Theory and Practice

By Lang, Berel, Anselmi, Dina L., Bauer, Janet, Blackburn, Daniel G., Chatfield, Jack, Gold, Andrew J., Kehoe, Priscilla, Lauter, Paul, Lee, Sonia M., Muldoon, James, Nepaulsingh, Colbert, Ofer, Dalia, Perkins, Margo V., Reger, Gary, Tam, Kin...

Amazing Facts from the Bible: A Children's Fun Book of Knowledge

By Elliot, Betsy Rossen, Lang, J. Stephen, Elliott, Betsy Rossen;Lang, Schindler, Steven

Old English Towns

By Andrews, W., Lang, Elsie M.

Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System

By Mason, Pamela, Lang, Tim

Families Families Families

By Lang, Suzanne, Max

The Colours of Australia

By Morrison, Reg, Lang, Mark, Mark Lang

Keep Smiling Through: Women in the Second World War (Women in History)

By Lang, Caroline

Work Out Modern World History GCSE (Macmillan Work Out S.)

By Nichol, Jon, Lang, Sean

Beasts of Extraordinary Circumstance

By Lang, Ruth Emmie

Feeding Britain: Our Food Problems and How to Fix Them (Pelican Books)

By Lang, Tim

Collins Pocket Reference – Letter Writing: A Practical Guide to Effective Communication (Collins Pocket Reference S.)

By Lang, Louise Bostock

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

By Millstone, Erik, Lang, Tim

The Complete Book of British Berries

By Lang, David

Implant Dentistry (3rd) (Proceedings of the 3rd European Workshop on Periodontology: Implant Dentistry)

By Lang, Niklaus P., etc.