Robert Appelbaum

Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture, and Food Among the Early Moderns

Availability
To see availability please select your region.
Books2Africa Collection
Subjects
Author(s)
Published
Publisher
University of Chicago Press
ISBN-10
9780226021263
ISBN-13
9780226021263
To reserve this book you first need to set your reservation location.