University - STEM

UML Distilled: A Brief Guide to the Standard Object Modeling Language

By Martin Fowler, Kendall Scott

Using UML : Software Engineering With Objects and Components

By Stevens, Perdita, Pooley, Dr Rob

Concurrent Systems

By J. Bacon

Man and Nature in the Renaissance

By Allen George Debus

A Brief History of Computing

By Gerard O'Regan (SQC Consulting, Cork, UK)

Unnatural: The Heretical Idea of Making People

By Philip Ball

The Bike Book

By Milson, Fred

COBOL Made Simple: (Programming for the year 2000 problem) (Made Simple Books)

By Sexton, Conor

The Year 2000 Software Crisis: Challenge of the Century

By William M. Ulrich, Ian S. Hayes

Solving the Year 2000 Problem

By Jim Keogh, Stephen C. Ruten

Millennium Edition (How Computers Work)

By White, Ron

Transact-SQL Desk Reference: For Microsoft SQL Server

By Deac Lancaster

Net Essentials

By Microsoft Corporation

Object-Oriented Programming with C++

By Parsons, David

Visual Basic.Net: A Complete Object-Oriented Programming Course Including Unified Modelling Language (UML)

By Phil Jones

Understanding Object-Oriented Programming With Java: Updated Edition (New Java 2 Coverage): United States Edition

By Timothy Budd

Microsoft Access 2000/Visual Basic for Applications Fundamentals

By Evan Callahan

The Y2K Survival Guide: Getting To, Getting Through, and Getting Past the Year 2000 Problem

By Bruce F. Webster

Minecraft: The Official Redstone Handbook

By Nick Farwell

Understanding Cosmology

By Scientific American

The Railways: Nation, Network and People

By Simon Bradley

Tanks and AFVs

Word Processing

By Marjorie Lazaro

Using Your Software (Collins Gem)

Collins Gem – Your PC

By Pickvance, Richard

Internet in easy steps, 2005 Colour Edition

By Mary Lojkine

Whoever Thought of That?: Short Biographies of Some Contributors to the History of Mathematics

By Jenny Ramsden

Handbook of Food Engineering

By Dennis R. Heldman (Heldman Associates, Mason, Ohio, USA), Christina Sabliov (Louisiana State University, Baton, Rouge

Development and Use of Microbiological Criteria for Foods

Shelf Life of Foods and Beverages: International Conference Proceedings

By George Charalambous