books by publisher

Atlantic Books

Filter by available

The Wood Life: WINNER OF THE 2023 SPORTS BOOK AWARDS SPORTS ENTERTAINMENT BOOK OF THE YEAR

By Mark Wood

The Cameraman

By Matthew Kneale

The Magic Lantern: The Revolution of '89 Witnessed in Warsaw, Budapest, Berlin and Prague

By Timothy Garton Ash

The Apologist

By Jay Rayner

Cobra II: The Inside Story of the Invasion and Occupation of Iraq

By Bernard Trainor, Michael Gordon

The Pinch: How the Baby Boomers Took Their Children's Future - And Why They Should Give It Back

By David Willetts

Masters of the Word: How Media Shaped History

By William L. Bernstein

Freedom to Think: The Long Struggle to Liberate Our Minds

By Susie Alegre

A Separate Development

By Christopher Hope

Hoo-Hahs and Passing Frenzies

By Francis Wheen

A Bit of a Stretch: The Diaries of a Prisoner

By Chris Atkins

Back from the Brink: 1000 Days at Number 11

By Alistair Darling (Author)

The Last Crusade: The Epic Voyages of Vasco da Gama

By Nigel Cliff

Lightborne: 'Vivid, punchy' SUNDAY TIMES HISTORICAL FICTION BOOK OF THE MONTH

By Hesse Phillips

The Rebels' Hour

By Lieve Joris, Liz Waters (Translator)

Love, Poverty and War: Journeys and Essays

By Christopher Hitchens

Our Church: A Personal History of the Church of England

By Roger Scruton

Islam's Black Slaves

By Ronald Segal

The Sea and Civilization: A Maritime History of the World

By Lincoln Paine

Africa: A Modern History

By Guy Arnold

Inside Steve's Brain: Business Lessons from Steve Jobs, the Man Who Saved Apple

By Leander Kahney

Call Me By Your Name

By Andre Aciman

Let it be Morning

By Sayed Kashua

Chernobyl Strawberries

By Vesna Goldsworthy

Scoff: A History of Food and Class in Britain

By Pen Vogler

London Calling: A Countercultural History of London since 1945

By Barry Miles, Ghost

The Leader as Coach: Strategies for Coaching and Developing Others

By Peterson, D., Hicks, Mary

Perlmann's Silence

By Pascal Mercier, Shaun Whiteside (Translator)

Kala: 'The thriller of the moment'

By Colin Walsh

Sourdough

By Robin Sloan