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The Food Book

By Isabel Moore

The Complete Sophie Grigson Cookbook

By Sophie Grigson

Delia's Kitchen Garden

By Gay Search, Delia Smith

Harry Dodson's Practical Kitchen Garden: Personal Guide to Growing Vegetables and Fruit

By Harry Dodson, Jennifer Davies

Tess of the D'Urbervilles

By Thomas Hardy

Taste for Wales

By Gilli Davies

Coast to Coast

By Stein, Rick

Structured BASIC: Guide to Good Programming Style for the B. B. C. Microcomputer

By Richard Freeman

The Taste of Wine

By Jill Goolden

Rick Stein at Home: Recipes, Memories and Stories from a Food Lover's Kitchen

By Rick Stein

Schumann Orchestral Music

By Hans Gal

Space

By Berry-Anne Billingsley

Good Food: 5 Ingredients: 130 simple dishes for every day of the week

By Good Food Guides

The Cold War: A New Oral History

By Bridget Kendall

Bloc Life: Stories from the Lost World of Communism

By Peter Molloy

Fall of Eagles

By Elliot, John

Alan Titchmarsh How to Garden: Pruning and Training

By Alan Titchmarsh

Women of Our Century

By LEONIE CALDECOTT

Tales of the Edge of the World

By Martin Riley, Tony Morris

Flight of the Condor HB

By Michael Andrews

Herbs, Useful Plants

By Eagle, Robert

Fire in the Blood

By Ian Gibson

The Natural Gardener

By Chris Beardshaw

Man for Us

By Bishop, Hugh

Bergerac's Jersey

By John Nettles

On the Front Line with the Women Who Fight Back

By Stacey Dooley

Delia Smith's Christmas

By Delia Smith

God's Wonderful Railway:Clear Ahead

By Rowlands, Avril

God's Wonderful Railway: Permanent Way

By Rowlands, Avril

Wild Caribbean: The hidden wonders of the world's most famous islands.

By Michael Bright