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Wild Flowers: Nature's own to garden grown

By Carol Klein

Adventurous Cooking With Fanny Cradock

By Fanny Cradock, Johnnie Cradock

Neverwhere

By Neil Gaiman

Zig Zag: Canadians

By Stanier, Tom, Sutton, Harry T.

20 Steps to Better Management

By Nick Clark, John McBride

Proper Healthy Food: Hearty vegan and vegetarian recipes for meat lovers

By Nick Knowles

The Delia Collection: Baking

By Delia Smith

My Kitchen Table: 100 Meals in Minutes

By Ainsley Harriott

Crafty Fast Food

By Michael Barry, Oz Clarke

Rick Stein's Far Eastern Odyssey

By Stein, Rick

The Best

By Paul Merrett, Ben O'Donoghue, Silvana Franco

My Kitchen Table: 100 Great Chicken Recipes

By Ainsley Harriott

Dangerous Desserts: 200 Tried-and-tested Recipes from BBC "Good Food" Magazine and BBC "Vegetarian Good Food" Magazine

39 Ways to Save the Planet

By Tom heap, Arnold Schwarzenegger

Colour for Adventurous Gardeners

By Christopher Lloyd, Erica Hunningher, Jonathan Buckley

Mapp and Lucia Omnibus: Queen Lucia, Miss Mapp and Mapp and Lucia

By E F Benson

Fish & Shellfish

By Rick Stein

BBC Step-by-step Dressmaking Course

By Leila Aitken

Doctor Who and the Krikkitmen

By Douglas Adams, James Goss

Mortimer and the Sword Excalibur

By Joan Aiken

Chinese Detective

By Hardwick, Michael

Peggy Archer's Book of Recipes

By Archer, Peggy

Gardeners' World: First Time Veg Grower

By Martyn Cox

The Nation's Favourite Book of Remembrance

By Mark Franks

The Nation's Favourite Poems of Celebration

Expedition: Adventures into Undiscovered Worlds

By Steve Backshall

It Figures: Jimmy Young's Guide to Everyday Mathematics

By Kaner, Peter, Langdon, Nigel

Being Human: Chasers

By Mark Michalowski

Being Human: The Road

By Simon Guerrier

How Money Works

By Sharpe, Brian, Wilson, Aubrey