books by publisher
Columbia University Press

Nutritionism: The Science and Politics of Dietary Advice

Islamic Law and Civil Code: The Law of Property in Egypt

A Revolution in Eating – How the Quest for Food Shaped America (Arts and Traditions of the Table: Perspectives on Culinary History)

Modernity and the Text: Revisions of German Modernism

Morley: The Fateful Choice Vol 2 (cloth) (The Morley: the Fateful Choice Vol 2 (Cloth))

Hemmed In: Responses to Africa's Economic Decline

When Did the Statue of Liberty Turn Green?: And 101 Other Questions About New York City

Food: A Culinary History: A Culinary History from Antiquity to the Present (European Perspectives: A Series in Social Thought and Cultural Criticism)

The Aesthetics of Everyday Life

Danto :narration And Knowledge C10/91 (cloth)

Transgender 101: A Simple Guide to a Complex Issue

Teaching in Social Work: An Educators' Guide to Theory and Practice

Community Practice Skills: Local to Global Perspectives

The Digital Transformation Playbook: Rethink Your Business for the Digital Age

Kicking the Carbon Habit: Global Warming and the Case for Renewable and Nuclear Energy
The Homoerotic Photograph: Male Images, Durieu/Delacroix to Mapplethorpe

Food Is Culture

Central Park Trees and Landscapes: A Guide to New York City's Masterpiece

The New Ecology of Leadership: Business Mastery in a Chaotic World

Signesponge/Signsponge

A History of Islamic Philosophy

The Genetic Basis of Evolutionary Change
Global Salafism: Islam's New Religious Movement

The Cohesion of Oppression: Clientship and Ethnicity in Rwanda, 1860-1960

Stalking the Black Swan: Research and Decision Making in a World of Extreme Volatility

Critique and Conviction: Conversations with Francois Azouvi and Marc de Launay

The Muslim Revolt: A Journey Through Political Islam

The Search for Arab Democracy: Discourses and Counter-Discourses
