CRC Press Inc

Fundamentals of Biochemical Calculations

By Krish Moorthy (Formerly of RMIT University, Melbourne, Australia)

[(Advanced Practical Organic Chemistry)] [ By (author) John Leonard, By (author) Barry Lygo, By (author) Garry Procter ] [February, 2013]

By John Leonard

Regulation of Chromatin Structure and Function (Molecular Biology Intelligence Unit)

By Wolffe, Alan P.

Phytochemicals: Mechanisms of Action

By Mark S. Meskin (California State Polytechnic University, Pomona, USA), Wayne R. Bidlack (California State Polytechnic University, Audra J. Davies, Douglas S. Lewis (California State University, California USA), R. Keith Randolph (...

Handbook of Capillary Electrophoresis, Second Edition

By James P. Landers (University of Virginia, Charlottesville, USA)

Hdbk of Chemistry & Physics 73rd Edition

By David R. Lide (National Institute of Standards & Technology (Retired), Gaithersburg, Maryland, USA)

Infrared Spectral Interpretation: A Systematic Approach

By Brian C. Smith

Tech/biocompatibility Testing Vol Ii Of A 2-volume Set

Handbook of Dairy Foods and Nutrition

By Gregory D. Miller, Judith K. Jarvis, Lois D. McBean

Construction Materials: Their Nature and Behaviour, Fifth Edition

By Marios Soutsos, Peter Domone

Handbook of Chemistry and Physics, 65th Edition

Phytochemicals: A New Paradigm

By Wayne R. Bidlack (California State Polytechnic University, Pomona, USA), Stanley T. Omaye (University of Nevada, Reno, Mark S. Meskin (California State Polytechnic University, Debra K.W. Topham (Nutrilite Division of Access Business...

Phytochemicals in Nutrition and Health

By Mark S. Meskin, Wayne R. Bidlack, Audra J. Davies, Stanley T. Omaye

Environmental Chemistry, 6th Edition

By Manahan, Stanley, Manahan, Stanley E., Stanley Manahan (University of Missouri, Department of Chemistry, Columbia, USA), Stanley E. Manahan (University of Missouri

Phytochemicals as Bioactive Agents

By Wayne R. Bidlack, Stanley T. Omaye, Mark S. Meskin, Debra K.W. Topham

Inulin-Type Fructans: Functional Food Ingredients

By Marcel Roberfroid (Universit? Catholique de Louvain, Brussels, Belgium)

Handbook of Indigenous Fermented Foods, Revised and Expanded

By Keith Steinkraus (Cornell University, Ithaca, New York, USA)

Arabidopsis

By Mary Anderson (Universitat Heidelberg, Germany), Jeremy Roberts (Univ of Nottingham, UK)

Concise Encyclopedia of Temperate Tree Fruit

By Suman Singha (University of Connecticut, Storrs, CT, USA), Tara Baugher

Diagnosis of Plant Virus Diseases

By R. E. F. Matthews (University of Auckland)

Handbook of Environmental Physiology of Fruit Crops

By Bruce Schaffer, Peter C. Andersen

The Biomedical Engineering Handbook

By Joseph D. Bronzino (Trinity College, Hartford, Connecticut, USA)

Hazardous Waste Minimization Handbook

By Thomas E. Higgins (Reston, Virginia, USA)