Kyle Books

50 Great Curries of India

By Panjabi, Camellia

GI Diet

By Worrall Thompson, Antony

Grow Your Own, Eat Your Own: Making the most of your garden produce

By Bob Flowerdew

The Goodness of Avocado

By Jessop, Lucy

London

By Billings, Malcolm

Clarissa's Comfort Food

By Clarissa Dickson Wright

Perfect Plates in 5 Ingredients

By John Whaite

Mindfulness for Children: Help Your Child to be Calm and Content, from Breakfast till Bedtime

By Afzal, Uz

Natural Alternatives to HRT Cookbook

By Glenville, MARILYN

The Sporting Epicure

By Eden, Ronald

Fun Food and Gourmet Games

By Crook, Susan, Mccune, Johnny

The 21st Century Beauty Bible

By Stacey, Sarah, Fairley, Josephine

100 Great Pasta Dishes

By Taruschio, A, Franco

Raw is More: Vibrant recipes bursting with goodness

By Eccie & Gini Newton

Orange Blossom & Honey: Magical Moroccan recipes from the Souks to the Sahara

By John Gregory-Smith

Phil Vickery's Essential Gluten-Free: 175 recipes that will revolutionise your diet. In association with Coeliac UK.

By Phil Vickery, with Bea Harling

A Greener Life

By Dickson Wright, Clarissa, Scott, Johnny

The Wines of South-west France

By Strang, Paul, Jeanne

Winter Food

By Norman, Jill

Quick and Easy Quilts

By Lynne Goldsworthy

Bob Flowerdew's Complete Book of Companion Gardening

By Flowerdew, Bob

The Modern Vegetarian: Food adventures for the contemporary palate

By Maria Elia

How to Garden

By Cushnie, John

The Festive Food of China: The Festive Food of China

By Hsiung, Deh-Ta

The Love Poetry of William Shakespeare

By Booth, Roy

Goose Fat and Garlic

By Strang, Jeanne

The Great Chilli Cookbook

By Steer, Gina

Radiant: Recipes to heal your skin from within (Hannah Sillitoe Books)

By Hanna Sillitoe

The Real Woman's Personal Trainer

By Murphy, Sam

The Lolly Book: fruity, frosty, natural flavours for all ages

By Karis & Dominic Gesua