Kyle Cathie

Dictionary of Word Origins

By L. Flavell, Roger H. Flavell

The World of Spice

By Michael Bateman

Dictionary of Idioms

By Linda Flavell, R.H. Flavell

Gorgeous Cakes

By Annie Bell

50 Great Curries of India

By Camellia Panjabi

Bistro Cooking

By Wells, Patricia

Complete Verse

By Rudyard Kipling, M.M. Kaye

The Complete Book of Vegetables, Herbs and Fruit

By Matthew Biggs, Jekka McVicar, Bob Flowerdew

The Lebanese Cookbook

By Hussien Dekmak

Seasonal Spanish Food: Seasonal Spanish Food

By Jose Pizarro, Elena Arzak

Freedom from Insomnia

By Alexander Stalmatski

The Scandinavian Kitchen

By Camilla Plum

A Passion for Potatoes

By Paul Gayler

Barbecues and Grilling

By Antony Worrall Thompson, JANE SUTHERING

Healthy Dairy-Free Eating

By Mini C, Tanya Haffner

Dictionary Of Idioms: Revised Edition

By Linda Flavell

The Game Cookbook

By Clarissa Dickson Wright, Johnny Scott

50 Great Curries of India

By Camellia Panjabi

Healthy Eating for the Menopause

By Marilyn Glenville, Lewis Esson

Easy Peasy

By Sophie Wright

Grow Your Own Eat Your Own

By Bob Flowerdew

A Year at Ballymaloe Cookery School

By Darina Allen

Sunday Roast

By Clarissa Dickson Wright, Johhny Scott

Matthew Biggs's Complete Book of Vegetables

By Matthew Biggs

The Thrifty Gardener

By Alys Fowler

I Love Cardmaking

By Amy Gooda

Green and Black's Baking With Chocolate

By Micah Carr-Hill

Fresh from the Garden

By Henrietta Green

Stylish Indian in Minutes

By Monisha Bharadwaj

Natural Superwoman

By Rosamond Richardson-Gerson