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Mitchell Beazley

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Field Naturalist's Library Birds of Britain and Europe

By Cleave, Andrew

Tomorrow's Earth: A Squeaky-green Guide

By David Bellamy

Michael Jackson's Pocket Beer Book: 2000

By Michael Jackson

Rhone

By Hubrecht Duijker

Wine Touring Burgundy

By Hubrecht Duijker

Alsace

By Hubrecht Duijker

Good Wines of Bordeaux, The

By Duijker, Hubrecht.

World Atlas of Wine 8th Edition

By Hugh Johnson, Jancis Robinson

The New France: A Complete Guide to Contemporary French Wine

By Andrew Jefford

The Handmade Loaf: The book that started a baking revolution

By Dan Lepard

Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond

By Olia Hercules

Hugh Johnson's Pocket Wine Book 2019

By Hugh Johnson

James Martin Easy Every Day: The Essential Collection

By James Martin

Is it Genuine?: How to Collect Antiques with Confidence

By John Bly

The RHS Essential Garden Planning and Construction

By Christopher Brickell

James Martin's Easy British Food

By James Martin

Field Naturalist's Library Wild Flowers

By Branson, Andrew

Period Details Sourcebook

By Judith Miller

Cook Simple: Effortless cooking every day

By Diana Henry, Jonathan Lovekin

Urban Cycling

By Laurent Belando

Lighting

By Nonie Nieswand

Amsterdam, Rotterdam and the Hague

By Derek Blyth

Hugh Johnson's Pocket Wine Book: 2001

By Hugh Johnson

Pocket Guide to Australian and New Zealand Wines

By Jane MacQuitty

Understanding Paintings: Themes in Art Explored and Explained

By Alexander Sturgis, Hollis Clayson

The American Express Pocket Guide to Athens and the Classical Sites

By Sevan Nisanyan

The Workbook of Darkroom Techniques

By Mr. John Hedgecoe

Florence and Tuscany

By Sheila Hale

Quentin Crewe's Gourmet Traveller's Menu Guide

By Quentin Crewe

Living with Books

By Alan Powers