William Morrow Cookbooks

The Best Low-Fat, No-Sugar Bread Machine Cookbook Ever

By Rosenberg, Madge, Chang, Warren

New Food Fast

By Donna Hay

My Kitchen in Spain: 225 Authentic Regional Recipes

By Mendel, Janet

The Improvisational Cook

By Sally Schneider

The Diabetic Dessert Cookbook

By Howard, Coleen

The Simple Art of Napkin Folding: 94 Fancy Folds for Every Tabletop Occasion

By Linda Hetzer

Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate

By Lauren Ko