books by subject

Books Global Store

Filter by available

WJEC GCSE Physics

By Pollard, Jeremy, Schmit, Adrian, Jeremy Pollard, Adrian Schmit

1 available

On This Day in History

By Snow, Dan

1 available

GCSE Maths Edexcel Revision Guide: Higher - for the Grade 9-1 Course (with Online Edition) (CGP GCSE Maths 9-1 Revision)

By Parsons, Richard, CGP Books, Richard Parsons

1 available

Edexcel International GCSE Maths Exam Practice Workbook: Higher (with Answers): perfect for the 2023 and 2024 exams (CGP IGCSE Maths)

By CGP Books, CGP Books

1 available

Ready for Ielts 2nd Edition Workbook Wit (Ready for Series)

By Sam McCarter

1 available

In Company 30 Starter Level Digital Stud (In Company 30 Esp)

By John Allison, Ed Pegg

1 available

In Company 30 Intermediate Level Digital (In Company 30 Esp)

By John Allison, Ed Pegg

1 available

KS3 Maths Study Guide - Higher (CGP KS3 Maths)

By Parsons, Richard, Parsons, Richard, richard-parsons, Richard Parsons

2 available

KS3 Maths Workbook - Foundation (CGP KS3 Maths)

By CGP Books, CGP Books

1 available

Judaism in Israel (Families & Their Faiths)

By Bruce Campbell, Frances Hawker

1 available

Soul Eater: Chronicles of Ancient Darkness book 3 (Reissue): Book 3 from the bestselling author of Wolf Brother

By michelle-paver, Paver, Michelle

1 available

Remember, Remember (The Fifth of November): The History of Britain in Bite-Sized Chunks

By Parkinson, Judy, Judy Parkinson

1 available

I Wandered Lonely as a Cloud: And Other Poems You Half-Remember from School (I Used to Know That ...)

By Sampson, Ana, Ana Sampson

1 available

A-Z London (Galapagos Traveler's Guide)

By Geographers' A-Z Map Company

1 available

The Rough Guide to Rome (Rough Guide Travel Guides)

By Dunford, Martin, Rough Guides

1 available

Coast From the Air

By Oliver, Neil

1 available

Good Food: Best-ever Curries: Triple-tested Recipes

By Good Food Guides

1 available

A Short History of England

By Jenkins, Simon

1 available

The Great British Bake Off: How to Avoid a Soggy Bottom and Other Secrets to Achieving a Good Bake

By Baker, Gerard

1 available

Music Lovers Quotations (Quotation Book)

By Exley, Helen

1 available

Christian Perspectives on Contemporary Issues (Religious Studies Course (GCSE))

By Morgan, Dian, Patton, Mark

1 available

Success with Citrus Fruit

By Sigrid Hansen-Catania

1 available

COMP. BRITISH HISTORY (History Today)

By Juliet Gardiner, Gardiner, Juliet, Wenborn, Neil, Juliet & Neil Wenborn (edits).

1 available

The Food Doctor : Healing Foods for the Mind and Body

By Marber, Ian, Edgson, Vicki

1 available

Botticelli (Worlds Greatest Artists Series)

By Swinglehurst, Edmund., Edmund

1 available

The Big Picture: v. 1: Finding the Spiritual Message in Movies

By Stibbe, Mark, John, J.

1 available

YOUCAT

By YOUCAT Foundation

1 available

Piano Scales & Arpeggios, Grade 3 (ABRSM Scales & Arpeggios)

By ABRSM, DIVERS AUTEURS

1 available

Music Theory in Practice, Grade 5 (Music Theory in Practice (ABRSM))

By Taylor, Eric

1 available

Eats shoots and leaves: The Zero Tolerance Approach to Punctuation

By Truss, Lynne

2 available