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Bread Baking

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Complete Book of Baking

By Fahy Carole

Heavenly Cakes

By Farrow, Joanna, Hine, Jacqui

Children's Party Cakes (Kitchen Collection S.)

By Mitchell, Corinne

Flowers and Favours

By Ashby, Pat

Breads & Muffins (The Australian Women's Weekly Essentials)

By The Australian Women's Weekly

Cakes, Biscuits and Slices (Australian Women's Weekly Cookbooks) (The Australian Women's Weekly Essentials)

By Susan Tomnay

Kids' Birthday Cakes ("Australian Women's Weekly" Home Library)

By Tomnay, Susan, The Australian Women's Weekly

Muffin Magic: Irresistible Recipes for Individual Treats (The Magic Baking Series)

By Susannah Blake

Cookie Magic: Biscuits and Cookies with Big Attitude (The Magic Baking Series)

By Shirazi, Kate

Mrs.Beeton's Book of Baking

By Beeton, Mrs.

Mrs.Beeton's Complete Book of Cakes and Biscuits (Mrs Beetons Cookery Collectn 3)

By Beeton, Mrs.

Bread and Breadmaking (How to S.)

By Holloway, Malcolm

Chocolate Heaven: Delectable Recipes Using the World's Most Irresistible Ingredient (Cook's Essentials)

By Southwater Publishing

50 Classic Cakes (Step-by-Step)

By Linda Fraser

Good Housekeeping Complete Book of Home Baking

By Heather Rocklin & Sarah Bailey (editors)

Cupcakes From the Primrose Bakery

By Martha Swift, Lisa Thomas

Contemporary Wedding Cakes

By Hurst, Nadene, Springall, Julie

Classic and Contemporary Christmas Cakes

By Hurst, Nadene, Springall, Julie

Chocolate Cakes for Weddings and Celebrations

By Slattery, John

Book of Cake Decorating

By Dufall, Wendy

Party Cakes

By Debbie Brown, Hamlyn

Crust: Bread to Get Your Teeth into: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

By Richard Bertinet

Dough

By Richard Bertinet

Cakes and Pastries (Step-by-Step)

Death by Chocolate (Cookery)

By Bugg, Judy

BRUSCHETTA

By Taruschio, Ann, Taruschio, Franco

Inspired Baking (A feast of good cooking)

Welsh Teatime Recipes: Traditional Welsh Cakes (Favourite Recipes)

By A. R. Quinton

Italian Home Baking: 100 Irresistible Recipes for Bread, Biscuits, Cakes, Pizza, Pasta and Party Food (Gino D’Acampo)

By Gino D'Acampo

80 Recipes for Your Breadmaker

By Richard Ehrlich