Chemical & Biochemical Engineering

Genetic Engineering With Plant Viruses

By T. Michael A. Wilson (Cook College/Rutgers Univ.), Jeffrey W. Davies

DNA Science: A First Course in Recombinant DNA Technology

By David A. Micklos, Greg A. Freyer

Bioprocess Production of Flavor, Fragrance, and Color Ingredients

By Alan Gabelman (Tastemaker, Cincinnati, Ohio)