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Vegan Mug Cakes: 40 Easy Cakes to Make in a Microwave

By Lottie Covell

The Spiralizer Cookbook: Delicious, fresh and healthy recipes to make the most of your spiralizer

By Carolyn Humphries

Easy Air Fryer: 75 simple, easy and delicious recipes with UK measurements

By Susanna Unsworth

Slow Cooker Without the Calories

By Justine Pattison

Easy Barbecues

By Rebecca Woods

Soups: Simple and Easy Recipes for Soup-making Machines

By Norma Miller

Aga Year: 365 Seasonal Recipes

By Louise Walker

Making the Most of Your Food Processor: How to Produce Soups, Spreads, Purees, Cakes, Pastries and all kinds of Savoury Treats

By Sue Simkins

Perfect Baking With Your Halogen Oven: How to Create Tasty Bread, Cupcakes, Bakes, Biscuits and Savouries

By Sarah Flower

Halogen Cooking For Two

By Sarah Flower

Everyday Halogen Family Cookbook

By Sarah Flower

The Healthy Halogen Cookbook: Over 150 recipes to help you eat well, feel good - and stay that way

By Sarah Flower

The New Rayburn Cookbook

By Richard Maggs, Dawn Roads

The Perfect Barbecue: Creative Recipes for Outdoor Cooking

By Summer, Emma

Food Combining Diet: The Healthy Way to Lose Weight: Lose Weight and Stay Healthy with the Hay System

By Marsden, Kathryn

What's Cooking: Wok & Stir Fry - Love Food

By Parragon Books - Love Food

Raw Juices Can Save Your Life

By Sandra Cabot

The Microwave Gourmet

By Barbara Kafka

Microwave Wholefood Cook Book

By Val Collins

Mix it Up!: Great Recipes for Grinding, Juicing, Slicing, Straining, Whipping, Beating, Pressing, Kneading, Shredding, Stuffing and Milling - All with Your Stand Mixer

By Jamee Ruth

"Good Housekeeping" Step by Step Food Processor Cookbook

By Good Houisekeeping, Good Housekeeping Institute

The New Freezer Cookbook

By Helge Rubinstein, Sheila Bush, Madeleine David

Cooking in a Halogen Oven

By Jennie Shapter

Getting the Best out of Your Juicer

By Judy Severson

The Skinny Nutribullet Soup Recipe Book: Delicious, Quick & Easy, Single Serving Soups & Pasta Sauces for Your Nutribullet. All Under 100, 200, 300 &

By CookNation

Pilgrims in Rome: For the Jubilee of the Holy Year 2000 (Official Vatican Guide)

By Anon

Making the Most of Your Slow Cooker

By Catherine Atkinson

Barbecue

By Treuille, Eric, Erath, Birgit

Slow Food Nation: Why Our Food Should Be Good, Clean, and Fair

By Carlo Petrini, Alice Waters, Clara Furlan, Jonathan Hunt

One-pot Luxury Preserves from the Microwave

By Sonia Allison