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Beyond Branding: How the New Values of Transparency and Integrity are Changing the World of Brands

How to Write Reports and Proposals

By Patrick Forsyth

Global Remix: The Fight for Competitive Advantage

By Richard Scase

Diversification Strategy: How to Grow a Business by Diversifying Successfully

By Graham Kenny

Leading Strategy Execution: How to Engage Employees and Implement Your Strategies

By Suresh Mistry, Christine Antunes, Christophe Korda, Philippe Korda

Marketing Communications: Integrating Offline and Online with Social Media

By PR Smith, Ze Zook

What Next After School?: All You Need to Know About Work, Travel and Study

By Elizabeth Holmes

Psychological Testing For Managers: A Complete Guide to Using and Surviving 19 Popular Recruitment and Career Development Tests

By Stephanie Jones

How To Implement Change In Your Company

By J.L. Spencer and Adrian Pruss

NLP In 21 Days: A complete introduction and training programme

By Dr Harry Alder, Beryl Heather

A Bit On The Side: 500 ways to boost your income

By Jasmine Birtles

The Marketing Audit: Translating Marketing Theory into Practice (Marketing Series: Practitioner)

By Malcolm McDonald, John Leppard

Public Relations Techniques

By Frank Jefkins, Jefkins, Frank

The Customer Service Planner (Marketing Series: Practitioner)

By Martin Christopher

Advertising Made Simple (Made Simple Books)

By Frank Jefkins

Meeting Customer Needs (Institute of Management Foundation S.)

By Ian Smith

Manual of Heritage Management (Conservation and Museology)

By Richard Harrison

Managing the Non-profit Organization

By Peter Ferdinand Drucker

Effective Sales Management (Marketing Series: Student)

By John Strafford, Colin Grant

Team Roles at Work

By R. Meredith Belbin, Belbin, R. Meredith

Labour Ward Manual

By D. T. Y. Liu, D.V.I. Fairweather

Managing Quality (Institute of Management Diploma)

By Desmond Bell

Marketing (IM Diploma) (Marketing Series: Diploma)

By Geoff Lancaster, Paul Reynolds

Global Tourism: The next decade

By William F. Theobald

The Science of Food: Introduction to Food Science, Nutrition and Microbiology

By K. B. Sherrington

Visitor Management: Case Studies from World Heritage Sites

By Myra Shackley

Consumer Behaviour in Tourism: An International Perspective

By Susan Horner, John Swarbrooke, Horner, Susan, Swarbrooke, John

CIM 97 INTER MARKETING STRATEGY (CIM Student Workbook S.: Diploma)

By Author Unknown

The Business of Hotels

By Hadyn Ingram

Business Travel and Tourism

By John Swarbrooke