books by subject

Gastronomy

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From a Persian Kitchen: Authentic recipes and fabulous flavours from Iran

By Atoosa Sepehr

Love & Saffron: a novel of friendship, food, and love

By Kim Fay

Celebrate with Kim-Joy: Cute Cakes and Bakes to Make Every Occasion Joyful

By Kim-Joy

Le Petit livre de - Verrines du soleil

By Roussillon, Thierry

Ballymaloe Cookery Course

By Darina Allen

Gather: Simple, Seasonal Recipes from Gill Meller, Head Chef at River Cottage

By Gill Meller

The Zen Kitchen

By Adam Liaw

Greenfeast: Autumn, Winter (Cloth-covered, flexible binding)

By Nigel Slater

The Royal Marsden Cancer Cookbook: Nutritious recipes for during and after cancer treatment, to share with friends and family

By Dr Clare Shaw PhD RD

Appetite

By Slater, Nigel

1001 Foods: The Greatest Gastronomic Sensations on Earth

By Durack, Terry

New Basic Cookbook

By Rosso, Julee, Lukins, Sheila

Miami Spice: The New Florida Cuisine

By Raichlen, Steven

Betty Crocker's Basic Cookbook

By Betty Crocker Editors

If You Give a Mouse a Cookie (If You Give... Books (Hardcover))

By Numeroff, Laura Joffe

Cooking: The Quintessential Art: 23 (California Studies in Food and Culture)

By This, Herve, Gagnaire, Pierre

The Gina Ford Baby & Toddler Cook Book: Over 100 easy recipes for all the family to enjoy

By Ford, Gina

The Takeaway Secret: How to Cook Your Favourite Fast-food at Home

By Kenny McGovern

How To Be A Domestic Goddess

By Lawson, Nigella

Nosh for Busy Mums and Dads: A Family Cookbook with Everyday Food for Real Families

By Joy May

Good Food: Slow-cooking Recipes: Triple-tested Recipes

By Brown, Sharon

Best Ever Student Cookbook

By Sally Hartland, Grace J. Ward

French Provincial Cooking

By Elizabeth David

Easy Meals

By Rachel Allen

Cake: 200 fabulous foolproof baking recipes

By Allen, Rachel

Delia's How to Cheat at Cooking

By Delia Smith, Photography copyright John Kernick, Smith, Delia

Let's Preserve It: 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses (Square Peg Cookery Classics)

By Wood, Beryl

Mums Know Best: The Hairy Bikers' Family Cookbook

By Hairy Bikers

Like Water For Chocolate: No.1 international bestseller

By Esquivel, Laura

Good Food: Meals For Two: Triple-tested Recipes

By Good Food Guides