Home & Garden

Be Beautiful: Every Girl's Guide to Hair, Skin and Make-up

By Hindhaugh, Alice Hart-Davis & Molly

Gin: The Art and Craft of the Artisan Revival

By Aaron Knoll

Debbie Brown's Saucy Cakes

By Debra Brown

Biergarten Cookbook: Traditional Bavarian Recipes

The Ultimate Low Fat Baking Book

By Linda Fraser

Meals in Moments

By Brogan, Maggie

Italian (Food Lover's) (Food Lovers Series 2)

By Christine Hoy

Fresh Baked: Over 80 Sweet and savoury recipes

By Louise Pickford

A chimpanzee in the wine cellar

By Patricia Cavendish O'Neill

Italian

1001 Recipes: The Ultimate Cook's Collection of Delicious Step-by-Step Recipes Shown in Over 1000 Photographs, with Cook's Tips, Variations and Full Nutritional Information

By Martha Day

Local Flavors: Cooking and Eating from America's Farmers' Markets [A Cookbook]

By Deborah Madison

The Eat and Two Veg: Vitality Food with Less Meat

By Sue Style

The Food Of Italy

By Roden, Claudia

The Colosseum

By Professor Keith Hopkins, Professor Mary Beard

Building the "Titanic": An Epic Tale of Human Endeavour and Modern Engineering

By Rod Green

The Vinyl Frontier: The Story of NASA's Interstellar Mixtape

By Jonathan Scott

A Traveller's History of China

By Stephen G. Haw

The Sustainable(ish) Living Guide: Everything you need to know to make small changes that make a big difference

By Jen Gale

Lonely Planet Make My Day Dublin

By Lonely Planet, Fionn Davenport

Barry Trotter And The Unnecessary Sequel

By Michael Gerber

The waterberg: The natural splendours of a forgotten wilderness

By David Holt-Biddle, William Taylor, Gerald Hinde

The Cities Book Mini: A Journey Through the Best Cities in the World

By Lonely Planet

DK Germany

By DK Travel

Britain and Ireland: Charming Hotel Small Guides

By Tamara Grosvenor, Patti Kemp

Fast Food (Eat Well, Live Well S.)

By Reader's Digest

Kangaroos

By Terence J Dawson

Chef School

By Leith's School of Food and Wine

Tate Modern: The Handbook

By Frances Morris

Thai Cooking

By Kurt Kahrs