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Canterbury and Kent Groundcover

By Geraint Tellem

Making Bread at Home

Jams and Preserves

The Great Pasta Cookbook

By Ferguson, Judith, Stewart, Jillian

Bus We Loved: London'S Affair with the Routemaster

By Travis Elborough

100 Years of the RAF: The Official Guide: White Cover

By St James's House

Wonders of the World

By Cavendish, Richard, Burton, Rosemary

30 Creative Containers

By Lorenz, Andrew

Annabel Karmel's Small Helpings

By Annabel Karmel

The Roux Brothers On Patisserie

By Albert Roux, Michel Roux, Anthony Blake

The Tube: Station to Station on the London Underground

By Oliver Green

When Schooldays Were Fun

By Stephen Browning

The River Thames

By Brabbs, Derry, Brabbs, Derry

The F-Word

By Jesse Sheidlower

Medieval Life

By Andrew Langley

Scammell Vehicles

By Bart H. Vanderveen

Fire & Steam: A New History of the Railways in Britain

By Wolmar, Christian

Branch Lines of Berkshire

By Colin G. Maggs

THE GAME OF LIFE AND HOW TO PLAY IT

By Bach, Richard, Munson, Russell, Scovell-Shinn, Florence

Southern Branch Lines

By Michael Welch

The Best Friends' Guide to Life

By Fearne Cotton, Holly Willoughby

A 1940s Childhood: From Bomb Sites to Children's Hour

By Marsh

Bloody Britain: A Guide to the History of Murder, Massacre and Mayhem

By Automobile Association

Norfolk

By Tom Pocock

Chicken

Limitless: The Autobiography: The bestselling story of Britain's inspirational astronaut

By Tim Peake

The Festive Food of France

By Marie-Pierre Moine

Oxford Dictionary of Humorous Quotations

By Gyles Brandreth

Make, Mend, Bake, Save and Shine: with Oxfam's Green Granny

By Barbara Warmsley, Jo Godfrey Wood

Sod it! Eat Well: Healthy Eating in Your 60s, 70s and Beyond

By Bean, Anita, Gray, Sir Muir, Mostyn, David