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Languedoc, Roussillon,Tarn Gorges Green Guide (Michelin Green Guides)

By Michelin Travel Publications

Walk the Lakes Again

The Classic Rayburn Cookery Book

By Louise Walker

Things on Toast: Meals from the grill - the best thing since sliced bread

By George, Tonia

The Dordogne

By S. Brook, Charlie Waite

Mucha Basic Art

By Renate Ulmer

Dickie Bird's Britain

By Dickie Bird

Julia Della Croce's Pasta Classica: The Art of Italian Pasta Cooking

By Julia Della Croce

Paris: City Guide (Lonely Planet City Guide) (Lonely Planet City Guides)

By Steve Fallon

Paris Pocket Map and Guide

By DK Eyewitness

The Rough Guides to Amsterdam (Travel Guide)

By Dunford, Jack Holland, Karoline Densley, Karoline Densley (NOW THOMAS), Martin Dunford

Collins Ramblers Guide: Lake District

By John Gillham, Ronald Turnbull

The Rough Guide to Crete

By Geoff Garvey, John Fisher, Rough Guides

Tunisia Cadogan Guide

By Barnaby Rogerson, Rose Baring

Brussels: The Mini Rough Guide

By Phil Lee, Martin Battersby, Martin Dunford

Turkey (Lonely Planet Travel Guides)

By Brosnahan, Tom, Campbell, Verity, Plunkett, Richard, Yale, Pat

Belgium and Luxembourg: The Rough Guide

By Martin Dunford, Phil Lee

Landscapes of Mallorca

By Valerie Crespi-Green

Rick Steves' Budapest

By Rick Steves, Cameron Hewitt

Eastern Europe

By Dunford, Lisa, Elliott, Mark, Horton, Patrick, Lisa Dunford, Mark Elliott, Patrick Horton

Brussels and Surroundings: 2006

Backyard Poultry Book

By Andrew Singer

1000 Recipe Cook Book

By Barrett, Isabelle, Harrop, Jane

Starting with Geese

By Thear, Katie

The Vole

By Barbara Benson

Birds of Britain & Europe

By Jurgen Nicolai, Singer, K Wothe

Favourite Places in Brittany

By France, Editions Ouest

Practical Poultry Keeping

By David Bland

The Leopard

By Barbara Benson

Kenilworth Castle

By R. K. Morris