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Insects and Spiders

By David J. Lewis (Associate Professor of Entomology, McGill University, Montreal, Canada), Paula E Cushing (Curator of Entomology and Arachnology, Denver Museum of Natural History, Colorado, USA)

"Savage Seas"

By Rosemary Kingsland

Religion, the Reformation and Social Change and Other Essays

By Hugh Trevor-Roper

Peak and Pennine Country

By William Arthur Poucher

Picturing the Beast: Animals, Identity, and Representation

By Steve Baker

Professional Chef: Level 3: S/NVQ

By Gary Hunter, Terry Tinton, Patrick Carey

Niche Tourism

By Marina Novelli

International Cultural Tourism

By David Leslie, Marianna Sigala

The French (Haynes Explains) (Haynes Manuals)

By Boris Starling

Dirt: Adventures in French Cooking from the bestselling author of Heat

By Bill Buford

Kitchen Blues: Recipes for Body and Soul

By Lionel Blue, Mel Calman

Can You Solve My Problems?: A casebook of ingenious, perplexing and totally satisfying puzzles

By Alex Bellos

The Extraordinary World of Fred

By Fawcett, Rupert

AA the Touring Book of Britain

By Automobile Association

The Interregnum: The Quest for Settlement, 1646-60

By G.E. Aylmer

Powder Puff Derby: Petticoat Pilots and Flying Flappers

By Mike Walker

Elephants on Acid: From zombie kittens to tickling machines: the most outrageous experiments from the history of science

By Alex Boese

Hey Presto!: Amazing magic tricks to confound and astound

By Chris Stone

30 Minute Italian

Seasons of the Whale: Riding the Currents of the North Atlantic

By Erich Hoyt

A Bucket of Surprises: An A-Z of the Wittiest, Shrewdest and Most Memorable Stories, Proverbs, Jokes and Sayings

By J. John, Mark Stibbe

Cotswolds

By Automobile Association of Britain

Lonely Planet Belgium & Luxembourg

By Lonely Planet, Helena Smith, Andy Symington, Donna Wheeler

Rebel Footprints: A Guide to Uncovering London's Radical History

By David Rosenberg, Ash Sarkar

Cookbook Food for Family and Friends

By Madhur Jaffrey

The Guinness Book of Records 1998

By Anon

The Oxford Book of London

By Bailey, Paul

The Dublin Pubspotters' Guide: A Magisterial Guide to Every Single Pub in Dublin and County Dublin

By Mac Moloney

The Microwave Gourmet

By Barbara Kafka

Mary Berry's Best Desserts

By Mary Berry