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Lose Weight for Good: Full-flavour cooking for a low-calorie diet

By Kerridge, Tom

Tom Kitchin's Meat and Game

By Kitchin, Tom

The hairy bikers' food tour of Britain

Antonio Carluccio's ITALIA the recipes and customs of the regions

By Carluccio, Antonio, Hendy, Alastair

Paul Hollywood's Pies and Puds

By Hollywood, Paul

Ken Hom's Foolproof Chinese Cookery

By Hom, Ken

Regional Italian Cooking

By Harris, Valentina, Sim, David

Sophie Grigson Cooks Vegetables (TV Cooks S.)

By Grigson, Sophie

Jane Slayre: The Literary Classic with a Bloodsucking Twist

By Bronte, Charlotte, Erwin, Sherri Browning

Tibet

By Folimi, Oliver

The Cloud Name Trail: A Key to Clouds

Favourite Yorkshire Recipes

SUPERGRUB: Dinner-party bliss on a budget

By Gluck, Malcolm

Irish Vegetarian Cookery: Traditional and Modern

By Cotter, Pat

The Grumpy Old Git's Guide to Life

By Tibballs, Geoff

Crap CVs

By Crompton, Jenny

F My Life: And You Thought You'd Had a Bad Day...

By Guedj, Didier, Valette, Maxime, Passaglia, Guillaume

The Only Fools & Horses Quiz Book: A lovely jubbly Christmas gift

By White, John

DK Eyewitness Travel Guide: Arizona & the Grand Canyon

By DK Publishing

Wallace Collection: Catalogue of Pictures Iii: French Before 1815: Catalog of Pictures

By Ingamells, John, Wallace Collection

ADELE

By Smith, Sean

France (Lonely Planet Country Guides)

By Robinson, Daniel, Gray, Jeremy

Namibia (Footprint Travel Guides)

By Williams, Lizzie

Historic Walks in London, Bath, Oxford and Edinburgh

By Reveley, Betty, Wendt, Allan

Garden Cook Book

By Boxer, Arabella

A Cornish Cookbook

By Drake, Jane

Vinegar, tips for household use

By pulse paperbooks

Small Wonder: New Approach to Understanding Nature

By Friend, Mari

Weird Things Customers Say in Bookshops

By Jen Campbell, The Brothers McLeod

Royal Air Force: An Illustrated History from 1918

By Nesbit, Roy Conyers, JOHNS, Air Chief Marshal Sir Michael