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Working in the Music Industry: How to Find an Exciting and Varied Career in the World of Music (How to)

By Britten, Anna

Good Times, Bad Times (Coronet Books)

By Evans, Harold

The Writers' & Artists' Yearbook 2012 (Writers' and Artists')

By Bloomsbury Publishing

Health Economics for Developing Countries: A Practical Guide

By S. Witter, T. Ensor, M. Jowett, R. Thompson

Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

By Walker, Dr Thomas S., Alwang, Jeffrey

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

By Pritchard, Bill, Ortiz, Rodomiro, Shekar, Meera

Reinventing the Brand

By Kapferer, Jean-Noel

The Equal Opportunities Handbook: How to Recognise Diversity, Encourage Fairness and Promote Anti-Discriminatory Practice

By Clements, Phil

Ma Roumanie

By TANASE VIRGIL

Organization in Its Environment

By Beardshaw, John, Palfreman, David

News from No Man's Land: Reporting the World

By Simpson, John

Tell Me No Lies: Investigative Journalism and its Triumphs

By Pilger, John

In Brief Teleworking

By Johnson, Mike

Brand Failures: The Truth About the 100 Biggest Branding Mistakes of All Time

By Haig, Matt

Will This Do?: The First Fifty Years of Auberon Waugh

By Waugh, Auberon

The Autobiography: The Kindness of Strangers

By Adie, Kate

Health, Safety & Environment Test for Operatives & Specialists: GT100/14, for Operatives & Specialists: GT 100/13

By CITB

My Life in Pictures

By Muggeridge, Malcolm

My Trade: A Short History of British Journalism

By Marr, Andrew

Unreasonable Behaviour: An Autobiography

By McCullin, Don

Rice and Man: Agricultural Ecology in South East Asia

By Lucien M. Hanks

Food Sovereignty: Reconnecting Food, Nature and Community

By Wittman, Hannah, Desmarais, Annette Aurelie, Wiebe, Nettie

Food, Farming, and Freedom: Sowing the Arab Spring

By Rami Zurayk

Pay Off: Wheeling and Dealing in the Arab World

By Aburish, Said K.

Diversifying Food and Diets: Using Agricultural Biodiversity to Improve Nutrition and Health (Issues in Agricultural Biodiversity)

By Fanzo, Jessica

From Dearth to Plenty: The Modern Revolution in Food Production

By Blaxter, Kenneth, Robertson, Noel R.

Fishing from the Humber: Images of England

By Credland, Arthur G

Who Poisoned Your Bacon?: The Dangerous History of Meat Additives

By Coudray, Guillaume, Wilson, Bee

No News at Throat Lake

By Donegan, Lawrence

Writers' & Artists' Yearbook 2020 (Writers' and Artists')

By Bloomsbury Publishing