books by subject
Microbiology Textbooks
Laboratory Methods in Food and Dairy Microbiology
Principles of Microbiology
Microbiology: A Human Perspective
Bioinformatics for Immunomics: 3 (Immunomics Reviews:, 3)
A Planet of Viruses – Second Edition
Introduction to Bacteria: For Students of Biology, Biotechnology and Medicine
Preventable: How a Pandemic Changed the World & How to Stop the Next One
The Hot Zone
The Deep Hot Biosphere: The Myth of Fossil Fuels
DNA Structure and Function
Dictionary of Microbiology and Molecular Biology
The Amoeba in the Room: Lives of the Microbes
Microcosmos: Four Billion Years of Microbial Evolution
Handbook of Microbiological Media
Virology
Microbiology: Pearson New International Edition: An Introduction
Human Virology
A Modern Introduction to Food Microbiology
Bioenergetics
Biology of Microorganisms
Bergey's Manual (R) of Systematic Bacteriology: Volume Two: The Proteobacteria, Part A Introductory Essays
Host-Pathogen Interactions in Plant Disease
Bioassays of Entomopathogenic Microbes and Nematodes
Genetic Engineering With Plant Viruses
Advances in Molecular Genetics of Plant-Microbe Interactions, Vol. 2: Proceedings of the 6th International Symposium on Molecular Plant-Microbe Interactions, Seattle, Washington, U.S.A., July 1992
Molecular Biology of Plant Viruses
Food Safety 1994
Marine Fish Parasitology: An Outline
Sourcebook of Bacterial Protein Toxins