By International Commission on Microbiological Specifications for Foods (ICMSF)
By Pommerville
By Goering BA MSc PhD, Richard, Dockrell BA (Mod) PhD, Hazel, Zuckerman BSc (Hons) MB BS MRCP MSc FRCPath, Mark, Chiodini BSc MBBS PhD MRCS FRCP FRCPath FFTMRCPS(Glas), Peter L.
By Snyder, Timothy
By Williams, John Irving, Shaw, Michael
By Wiser, Mark F
By Levinson, Warren
By White, D. E., Fenner, Frank J.
By Matthews
By Patrick, S., Larkin, M. J.
By Rhodes, A Fletcher, D L.
By RHEINHEIMER, G
By Mandal, BK, Wilkins, E. G. L., Dunbar, EM, Mayon–White, Richard
By Mara, David D.
By Inglis, Dr. Timothy J. J.
By Emond, R.T.D.
By Olds, R.J.
By Reese, A.J.M.
By Baker, Simon, Nicklin, Jane, Khan, Naveed Ahmed, Killington, Richard
By Elliott, Tom, Hastings, Mark, Desselberger, Ulrich, Tom Elliott, Mark Hastings, Ulrich Desselberger
By Foreyt, William J.
By Lydyard, Peter, Whelan, Alex, Fanger, Michael
By Katz MD, Samuel
By Schmidt, Gerald D., Roberts, Larry S., Janovy Jr, John, Janovy
By Stanier, R.Y., etc., Doudoroff, Michael
By Inkpen, S. Andrew, Doolittle, W. Ford
By Tregoning, Dr John S.
By Quammen, David
By Turk, David C., Porter, Ian Alexander
By Mascaretti, Oreste A