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Foodcraft: Dry Processes No. 1 (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

By Hotel & Catering Training Board

Foodcraft: 2: the Wet Processes

By Roy Hayter

Food and Drink Service: Levels 1 & 2

By Hayter, Roy, Wilson, Claire, Frediani, Pam

Servicecraft (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

By Banunuge, Holly, Karet, David, Hemmington, Nigel, Hewlett, Richard

Hospitality Marketing

By Bowie, David, Buttle, Francis, Brookes, Maureen, Mariussen, Anastasia

Profit Planning: Published in association with Caterer and Hotelkeeper magazine (Caterer and Hotelkeeper Hospitality Pocket Books S.)

By Harris, Peter

Environmental Law

By Bell, Stuart, McGillivray, Donald, Pedersen, Ole

Songs of the Earth: Tribute to Nature in Word and Image (Miniature Editions)

By Doubleday, Mini Books

Environmental Law Text, Cases, and Materials

By Elizabeth Fisher, Bettina Lange, Eloise Scotford, Fisher, Elizabeth, Lange, Bettina, Scotford, Eloise

Reptiles (Wonderful world of animals)

Levels 1 & 2 (HCTB Macmillan Mastercraft S.)

By Hayter, Roy

Food and Beverage Management: A selection of readings (Management Reader S.)

By Lockwood, Andrew, Davis, Bernard

An Introduction to Food and Beverage Service Skills for the Hotel, Catering and Tourism Industry

By Hoggett, Paul

An Introduction to Bartending Skills for the Hotel, Catering and Tourism Industry

The Planetary Interest

By Graham, Kennedy

Earthquakes and Volcanoes (Mitchell Beazley Earth Science Handbook)

By Wood, Robert Muir

Science for 21st Century GCSE Additional Science Foundation Student Book & ActiveBook CD: GCSE Additional Science Foundation Student Book and Activebook

By Johnson, Penny, Levesley, Mark

KS3 Science Study Guide - Higher (CGP KS3 Science)

By Richard Parsons, Gannon, Paddy, Paddy Gannon

WHERE AM I RAINFOREST

By Butterfield, Moira, Clay, Julia

Destination Branding: Creating the unique destination proposition

By Morgan, Nigel, Pritchard, Annette, Pride, Roger

Anatomy and Physiology of Obstetrics: Short Textbook for Students and Midwives

By Burnett, C.W.F., Anderson, Mary M.

Representing and Intervening: Introductory Topics in the Philosophy of Natural Science

By Hacking, Ian

Rationality of Science (International Library of Philosophy)

By Newton-Smith, W. H.

Conceptual Issues in Psychology

By Valentine, Elizabeth R.

Understanding Sports Massage

By Patricia J. Benjamin, Scott P. Lamp

Events Management

By Bowdin, Glenn, McDonnell, Ian, Allen, Johnny, O'Toole, WILLIAM, Lashley, Conrad

Edexcel GCSE Science: Pupil's Active Pack Book with CDROM: for Edexcel GCSE Science

By James de Winter, Richard Laird, Nigel Saunders, Richard Shewry, Paul Spencer, Martin Stirrup

Oxford Illustrated Science Encyclopedia

By Dawkins, Richard, Kerrod, Robin

The Kingfisher Book of Mindbenders

By Hall, Godfrey

Uncle Albert and the Quantum Quest

By Stannard, Russell, Levers, John