books by subject

Soups & Stews

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Cooking with tinned fish: Tasty meals with sustainable seafood

By Bart van Olphen

The Complete Slow Cooker Cookbook for Beginners: 600 Delicious Recipes That Prep Fast and Cook Slow

By Jones, Teresa

Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food

By Jessica Seinfeld

The Slow Cook Book: Over 200 Oven and Slow Cooker Recipes

By Heather Whinney

Good Food: 5 Ingredients: 130 simple dishes for every day of the week

By Good Food Guides

100 Best Tapas

Tapas

By Dumont Monte

Appetizers, Appetizers, Appetizers: Delicious, Easy-to-prepare Starters for Any Meal

By Judi Olstein

Simply Soup

Cocktail Party Nibbles

By Helen O'Leary

Spectacular Soups: A Feast of Delectable Recipes Which are Quick and Easy to Prepare

By Valerie Ferguson

More Skinny Slow Cooker Recipes: 75 More Delicious Recipes Under 300, 400 and 500 Calories

By CookNation

made-in-italy

By Giorgio Locatelli, Locatelli, Giorgio, Lepard, Dan

Slow Cooking: Easy Slow Cooker Recipes

By Bishop, Katie, bishop-katie

Casseroles & Stews Valerie Ferguson

By Valerie Ferguson

Soups and Starters

By Gina Steer

Complete Traditional Recipe Book

By Sarah Edington, National Trust Books

One-Pot Cooking: Casseroles, curries, soups and bakes and other no-fuss family food

By Katie Bishop

Soup Glorious Soup

By Annie Bell

Wine Bites

By Barbara Scott-Goodman

Good Housekeeping Cooking On Campus: Super student-proof recipes (Good Housekeeping)

By Good Housekeeping Institute

100 Health-Boosting Drinks: Juices, smoothies, coolers, infusions and soups

By Hamlyn

Aromas and Flavors of Past and Present

By Alice B. Toklas

Aromas and Flavors of Past and Present

By Alice B. Toklas

Super Soups: Sumptuous soups for every day (Good Housekeeping)

Tapas, Antipasto, Mezze

The Little Swedish Kitchen: Rachel Khoo

By Khoo, Rachel

Soups

By Hill, Nicky

Soup

By Petersen-Schepelern, Elsa, Cassidy, Peter

Tagines

By Basan Ghillie