books by subject

Spanish & Portuguese Food & Drink

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World Food Spain

By Beverly LeBlanc

1 available

The Moro Cookbook

By Samantha Clark, Samuel Clark

Tapas

The Cooking of Spain (A Sainsbury Cookbook)

Little Book of Drinks: Juices, Smoothies and Cocktails for Work, Rest and Play

By Innocent

TAPAS

By Casas, Penelope

Casa Moro

By Clark, Samuel, Samantha

The Spanishwoman's Kitchen

By Aris, Pepita, George, David

Floyd On Spain

By Floyd, Keith

The Tapas Cookbook: Seventy Delicious Recipes to Capture the Flavours of Spain

By Lissen, Adrian, Cleary, Sara, Linssen

My Kitchen in Spain: 225 Authentic Regional Recipes

By Mendel, Janet

Tapas: Classic Small Dishes from Spain

By Elisabeth Luard

Jamie Does...

By Oliver, Jamie

Hidden Valley: Finding freedom in Spain's deep country

By Richardson, Paul

Classic Spanish: Authentic Regional Recipes from All Over Spain

Tapas and More Great Dishes from Spain

By Mendel, Janet, Wood, John James

Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track

By Rick Stein

Recipes from a Spanish Village

By Pepita Aris

Grape, Olive, Pig: Deep Travels Through Spain's Food Culture

By Matt Goulding

Moorish: Flavours from Mecca to Marrakech

By Greg Malouf, Lucy Malouf

Spanish Food and Cooking

By Pepita Aris

100 Recipes - Tapas - Love Food (100 Everyday Recipes)

By Parragon Books, Love Food Editors

Seasonal Spanish Food: Seasonal Spanish Food

By Jose Pizarro, Elena Arzak

Modern Spanish Cooking

By Sam Hart, Eddie Hart, David Loftus

Hidden Valley: Finding freedom in Spain's deep country

By Paul Richardson

Simple and Delicious Tapas

By Richard Dapper

Recipes from a Spanish Village

By Pepita Aris

A Late Dinner: Discovering the Food of Spain

By Paul Richardson

Spanish Cooking

By Jacki Pan-Passmore

Tapas & Spanish Best-Ever Recipes: The Authentic Tatse of Spain: 130 Sun-Drenched Classic Dishes from Every Part of Spain, Shown in 230 Stunning Photographs

By Pepita Aris