Wiley-Blackwell Medicine & Health Store

Lipid Biochemistry: An Introduction

By Michael I. Gurr, John L. Harwood, Keith N. Frayn

Clinical Biochemistry (Lecture Notes)

By Beckett, Geoffrey, Walker, Simon W., Rae, Peter, Ashby, Peter

Obesity: Report of the British Nutrition Foundation's Task Force

By British Nutriti, British Nutrition, British Nutrition British Nutriti

Loss and Bereavement: Managing Change

By Weston

Practice Nurse Handbook

By BOLDEN

Medicines Management for Clinical Nurses

By Karen A. Luker, Allan B. Wolfson, MD

A Companion to Health and Medical Geography

By Tim Brown (Queen Mary University of London, UK), Sara McLafferty (University of Illinois at Urbana-Champaign, USA), Graham Moon (University of Southampton

Nutrition and Arthritis

By Margaret Rayman (University of Surrey, Guildford, UK), Alison Callaghan (Queen Elizabeth The Queen other Hospital, Kent

Probiotic Dairy Products

By AY Tamime

Dietary Supplements and Functional Foods

By Webb, Geoffrey P.

Food and Western Disease: Health and Nutrition from an Evolutionary Perspective

By Staffan Lindeberg (Lund Universtiy, Sweden)

Clinical Paediatric Dietetics

By V Shaw

Introducing Cognitive Analytic Therapy: Principles and Practice (Psychology)

By Ryle, Anthony, Kerr, Ian B.

Understanding Laboratory Investigations: A Text for Nurses and Healthcare Professionals

By Higgins, Chris

Developmental Psychology in Action (Child Development)

By Wood, Clare, Littleton, Karen, Sheehy, Kieron, Clare Wood, Karen Littleton, Kieron Sheehy

Obesogenic Environments: Complexities, Perceptions and Objective Measures

By Amelia Lake (University of Newcastle), Tim G. Townshend (University of Newcastle), Seraphim Alvanides (Northumbria University)

Public Health Nutrition

By Barrie M. Margetts, Michael J. Gibney, Lenore Arab, John Kearney

TNM Classification of Malignant Tumours (Uicc International Union Against Cancer)

By Sobin, Leslie H., Gospodarowicz, Mary K., Wittekind, Christian

Cases for PACES

By Hoole, Stephen, Fry, Andrew, Hodson, Daniel, Davies, Rachel, Stephen Hoole, Andrew Fry, Daniel Hodson, Rachel Davies

Young People And Mental Health

By Aggleton, Peter

Handbook of Interventions that Work with Children and Adolescents: Prevention and Treatment

By Paula M. Barrett (Griffith University, Australia), Thomas H. Ollendick (Virginia Polytechnic Institute and State University, USA)

Whole Grains and Health

By Len Marquart (University of Minnesota, USA), David R. Jacobs (University of Minnesota, Graeme H. McIntosh (University of Adelaide, Australia), Kaisa Poutanen (University of Kuopio, Finland), Marla Reicks (University of Minnesota

Cardiovascular Disease: Diet, Nutrition and Emerging Risk Factors (The Report of the British Nutrition Foundation Task Force)

By British Nutrition Foundation, Stanner, Sara

Health Issues Related to Alcohol Consumption

By Macdonald, Ilsi Europe

Adverse Reactions to Food (British Nutrition Foundation)

By Buttriss Buttriss

Health on the Internet

By Denis Anthony

Basic Sciences in Ophthalmology: A Self Assessment Text

By John Ferris, David Easty

Plants: Diet and Health

By Gail Goldberg

Healthy Ageing: The Role of Nutrition and Lifestyle

By BNF (British Nutrition Foundation), Sara Stanner (British Nutrition Foundation, London, UK), Rachel Thompson (British Nutrition Foundation, Judith L. Buttriss (British Nutrition Foundation

Counselling in Terminal Care/Bereavement (Communication and Counselling in Health Care)

By Parkes