Hobbies, Leisure & Cookery

Far Flung Floyd: Keith Floyd's Guide to South-East Asian Food

By Floyd, Keith, Keith.

Green Thumb Cook Book

By Moyer, Anne

Chocolates From Steeple Bumpstead

By Haylock, Julie

100 High Fibre Dishes

By Taylor, Jenni

Iron Pots and Wooden Spoons: Africa's Gifts to New World Cooking

By Harris, Jessica B.

Bill's Sydney Food

By Granger, Bill

Neris and India's Idiot-Proof Diet: From Pig to Twig

By Knight, India, Thomas, Neris

Food for Thought: Fabulous Food That Won't Kill You

By Day, Phillip

Asparagus Recipes Cookbook

By Walter Anderson

Debbi Fields' Great American Desserts

By Fields, Debbi

Ursula's Italian Cakes and Desserts

By Ferrigno, Ursula, Tee, Susanna

More Classic Italian Cooking

By Hazan, Marcella

Cotton Country Collection

By Cotton Country Collection

Carnevale Italiano

By Romagnoli, Margaret. Romagnoli, G. Franco

Flavours of Korea

By Millon, Marc, Kim

The Bread Book

By Shulman, Martha Rose

Million Menus Cookbook (Hamlyn All Colour Cookbook series)

By Smart

Michael Jackson's Beer Companion

By Jackson, Michael

Raw: The Uncook Book: New Vegetarian Food for Life

By Brotman, Juliano, Lenkert, Erika

Antonio Carluccio's Italia

By Carluccio, Antonio, Hendy, Alastair

The Pauper's Cookbook

By Innes, Jocasta

Acorn Vegetarian Kitchen: Volume 2

By Buckley, Richard, Morris, Kirsty

THAI VEGETARIAN COOKING

By Bhumichitr, Vatcharin

Cooking for Friends

By Gordon Ramsay

Exotic Food Fast with the Crafty Cook

By Barry, Michael

The Ballymaloe Cookbook : Recipes and Stories from Ireland's Best-Loved Hotel

By Myrtle Allen, Len Deighton, Mel Calman

The little Brown Egg Book

By Unidentified Author

The Little Pepper Book

By Berriedale-Johnson, Michelle

Mouthwatering Mediterranean (Creative Cook)

By Esson, Lewis

Women's Institute Diamond Jubilee Cook Book

By Nilson, Bee