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The Pastry Book

By Wadey, Rosemary

The best of Spanish and Mediterranean cuisine

Carol Vorderman's Detox for Life: The 28 Day Detox Diet and Beyond

By Vorderman, Carol, Chohan, Ko, Bean, Anita

Pieminister: A Pie for All Seasons

By Simon, Jon, Hogg, Tristan

South-West France: The Wines and Winemakers

By Paul Strang

A Hedonist in the Cellar: Adventures in Wine

By McInerney, Jay

Mary Berry's Freezer Cookbook

By Berry, Mary

Home Baking Book

By Allison, Sonia

Planet Organic: Organic Cookbook

By Elliot, Renee, Treuille, Eric

The Man Who Ate Everything

By Steingarten, Jeffrey

What's Cooking in Guyana

By Unidentified Author

Cooking the West Indian Way

By Phillips, Floyd H

Business of Plant Breeding, The: Market led Approaches to Plant Variety Design in Africa

By Gabrielle J Persley, Vivienne M Anthony

Caribbean Street Food: Barbados

By Peter Laurie, Mike Toy

Caribbean Street Food: Jamaica

By Kellie Magnus, Varun Baker

International Research on Natural Resource Management

By H. Waibel, D. Zilberman

Pastoral Systems in Marginal Environments

By Milne, J. A.

Sustainable Intensification in Smallholder Agriculture

By Ingrid Oborn, Bernard Vanlauwe, Michael Phillips, Richard Thomas, Willemien Brooijmans, Kwesi Atta-Krah

Proceedings of the FAO International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition

By John Ruane, James D. Dargie, Catriona Daly

Hugh Johnson's Pocket Wine Book 2015

By Johnson, Hugh

The Complete Guide to Nutritional Health: More Than 600 Foods and Recipes for Overcoming Illness and Boosting Your Immunity

By Cousin, Pierre-Jean, Hartvig, Kirsten

How To Make Jams, Pickles and Preserves

By Grange, Cyril

Hamlyn All Colour Cookbook 200 Curries: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

By Sunil Vijayakar, Hamlyn Cookbooks

The Taste of Britain

By Millon, Marc, Kim

The Good Housekeeping Organic Handbook

By Clifton, Claire, Eastoe, Jane, Lambert, Mary, Younger, Jo

Diseases in Crops: 64 (Studies in Biology)

By Wheeler, Bryan Edward John

15 Minute Vegan: Fast, modern vegan cooking

By Katy Beskow

Real Food for Your Baby

By Atkinson, Catherine

The Complete Chicken Cookbook (Family Circle)

By Circle, Family

Eating Outdoors

By Wildsmith, Lindy