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Human Nutrition and Dietetics

By Davidson, Sir Stanley, etc.

Asian Cooking — Recipes from the Far East

By Edited By Lydia Darbyshire

Miracle Juices: 60 Juices for a Healthy Life

By Amanda Cross

The London Ritz Book Of Christmas

By Reekie, Jennie

Cake Decorating

By Alex Barker

Gregg's Favourite Puddings

By Wallace, Gregg

Annabel Karmel's New Complete Baby & Toddler Meal Planner - 4th Edition

By Karmel, Annabel

The Handmade Loaf

By Lepard, Dan

The Bread Machine Book

By Young, Elaine

James Mcnair's Vegetarian Pizza

By McNair, James

Easy One-pot: Frugal Recipes for Busy Cooks

By Various

Linda's Summer Kitchen

By McCartney, Linda

Salsa

By Hearon, Reed, Capucilli, Karen

Real Fast Vegetarian Food

By Ferrigno, Ursula

Archers' Country Kitchen

By BBC Audio and Music, Piper, Angela

Wild Flowers of the Hedgerows

By E A Ellis

Jams & Preserves

By Purchon, Nerys

Martha Stewart's Pies and Tarts

By Stewart, Martha

Student Cookbook For Dummies

By Harrison, Oliver

Hamlyn All Colour Cookbook 200 Pasta Dishes: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

By Marina Filippelli, Hamlyn Cookbooks

Royal Caribbean International Cookbook

By Sodamin, Rudi

My Small Country Living

By McMullen, Jeanine

New Concise Larousse Gastronomique: The World's Greatest Cookery Encyclopedia

By Montagne, Prosper

Improving Crop Resistance to Abiotic Stress

By Tuteja, Narendra, Gill, Sarvajeet S., Tiburcio, Antonio F., Renu

Eating for a Healthy Heart

By Povey, Dr. Robert

The Good Housekeeping Step-by-Step Cook Book

By Gill Edden, Good Housekeeping Institute

My Journey with Vada Pav

By Iyer, Venkatesh

New Developments in Nutrition Research

By Flaps, Patricia D

Sarah Brown's Vegetarian Microwave Cookbook

By Sarah Brown

Stinkerbelle the Nark

By Fyson, Marna