Cuisine Actuelle: Patricia Wells Presents The Cuisine Of Joel Robuchon

By Patricia Wells

Vegetables (Garden Plants)

By Rix, Martyn, Phillips, Roger

Seeds of Change: Five Plants That Transformed Mankind

By Hobhouse, Henry

Treasures of My Caribbean Kitchen

By Anne-Marie Whittaker

Soup and Beyond: The New Covent Garden Soup Company

Soup and beyond (Bk People Edn) HB

By Co, New Covent Garden Soup

Fishing in Bermuda

By Graham Faiella

Botany (Teach yourself books)

By Elliott, J. H

Modern Poultry Keeping (Teach Yourself)

By Portsmouth, John I.

How to Cheat at Cooking (Coronet Books)

By Smith, Delia

Frugal Food (Coronet Books)

By Smith, Delia

Food for Our Times: an anthology of recipes donated in aid of Oxfam

By Smith, Delia, Marguerite Patten, Prudence Leith, Marika Hanbury Tenison, Elizabeth David, Kenneth Lo, Rose Elliot, Gail Duff, Arabella Boxer, Mary Berry, et al

Cooking with Yogurt (Coronet Books)

By Orga, Irfan

Food Science: A Chemical Approach

By Fox, Brian A., Cameron, Allan G.

A Wayside Tavern

By Lofts, Norah

One is Fun

By Smith, Delia

Delia Smith's Book of Cakes (Coronet Books)

By Smith, Delia

One is Fun (Coronet Books)

By Smith, Delia

The Vegetarian Good Food Guide

By Whittet, Annabel

Practical Cookery

By Ceserani, Victor, Kinton, Ronald, Foskett, David

Weight Watchers Made to Measure Cookbook: Healthy Eating for You and Your Family

By Page-Wood, Ann

A Little Kosher Seasoning

By Guinness, Michele

Taste Of The Raj

By Chapman, Pat

The Sugar Club Cookbook

By Gordon, Peter

Gary Rhodes' Sweet Dreams

By Rhodes, Gary

Gary Rhodes' Sweet Dreams: Over 120 Delicious Desserts

By Rhodes, Gary

Frugal Food

By Smith, Delia

Practical Cookery 9th edn

By Kinton, Ronald, Ceserani, Victor, Foskett, David

Superplonk 2003

By Gluck, Malcolm

The River Cottage Family Cookbook

By Hugh Fearnley-Whittingstall, Fizz Carr