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Food for All Seasons: A year of delicious recipes

By DK

Mary Berry's Cookery Course

By Mary Berry

The Chelsea Market Cookbook: 100 Recipes from New York'sPremier Indoor Food Hall

By Michael Phillips, Rick Rodgers

The Calorie, Carb and Fat Bible 2016: The UK's Most Comprehensive Calorie Counter: 2016

By Lyndel Costain, Juliette Kellow, Rebecca Walton

The Art of the Party: Drinks & Nibbles for Easy Entertaining

By Plunkett-Hogge, Kay

WeightWatchers ProPoints Plan: Oriental Express

By Nicola Graimes, 60 new delicious"Propoints plan"S recipes

Home Baking

Mary Berry's Supper for Friends: Impressive, Easy to Prepare Dishes for Informal Entertaining

By Mary Berry

The Bristol and Bath Cook Book: A celebration of the amazing food and drink on our doorstep.

By Katie Fisher

My Kitchen

By James Martin

Gregg's Favourite Puddings

By Gregg Wallace

Making Ice Cream and Iced Desserts

By Joanna Farrow, Sara Lewis

Bitesize Meat

Bitesize Salads

By Murdoch Books Test Kitchen

Bitesize Desserts

Mysticism in the World's Religions

By Parrinder, Geoffrey

World Religions (Lion Factfinders)

By Self, David

Christians: Through the Ages Around the World (Lion factfinders)

By Drane, John W.

Children's Bible (Usborne Childrens Bible) (Bible Tales)

By Heather Amery

Swin, Swale & Swatchway: The Lost Classic of Victorian Cruising

By H. Lewis Jones

A Little Course in Preserving: Simply Everything You Need to Succeed

By DK

How to Make Your Own Drinks: Make Cider, Wine, Liqueur and Cordial at home

By Susy Atkins

Simply Good Bread

By Peter Sidwell

Truly Italian

By Ursula Ferrigno

Pub Quiz

By Eric Saunders

Arms and Armour (Eyewitness)

By Byam, Michele

Italy: The Places in Between

By Kate Simon

Man Walks Into A Pub: A Sociable History of Beer

By Pete Brown

Good Granny Guide: Or How to be a Modern Grandmother

By Jane Fearnley-Whittingstall, Alex Fox

Nylon Flowers

By Hazel Chitty