books by collection

Hobbies, Leisure & Cookery

Filter by available

A Country Christmas: Festive Foods, Gifts and Giving, Christmas Decorating

By Anness Editorial, Anness Editorial

Pastry Classics (Cook's Essentials)

By .

Low Fat Indian Cookbook (Contemporary kitchen series)

By Husain, Shehzad

The Ultimate Bread Machine Cookbook

By Shapter, Jennie

The Cook's Encyclopedia of Chicken

By Fraser, Linda

Essential Baking (Contemporary Kitchen S.)

By Clements, Carole

Essential Jewish Cookbook (Contemporary Kitchen Series)

By Jackson, Judy

Cooking for Diabetes (Eating for Health S.)

By Berriedale-Johnson, Michelle

The Gluten-free Cookbook (Eating for Health S.)

By Sheasby, Anne

The Cook's Encyclopedia Of Soup

By Mayhew, Debra

The Cookies, Biscuits & Bars (Contemporary Kitchen S.)

By Walden, Hilaire

Brunch

By Clunes, Rebecca

The One-pot and Clay-pot Cookbook: from Slow-cooked Casseroles and Stews to Quick and Easy Stove-top Dishes

By Jenni Fleetwood, Jennie Shapter, Fleetwood, Jenni, Shapter, Jennie

Ice Cream & Iced Delights

By Joanna Farrow and Sara Lewis, Gus Filgate

Fondue: Fun Foods for Entertaining

By Johnson, Becky

The Citrus Cookbook

By Dorman, Coralie

Low Cholesterol Cookbook (Eating for Health S.)

By France, Christine

Beat Asthma Through Diet

By McConville, Brigid

The World Encyclopedia of Coffee

By Banks, Mary, McFadden, Christine, Atkinson, Catherine

Pasta (Cook's Kitchen Reference)

By Wright, Jeni

Eating for Health: Improve Your Well-being, Boost Fertility, and Help Ensure a Healthy Pregnancy

By Katherine Burke

Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation

By Catherine Atkinson

400 Three and Four Ingredient Recipes: Fuss-Free, Fast and Frugal-Fabulous Breakfasts, Appetizers, Lunches, Main Meals and Desserts Using Only Four Ingredients or Less

By Joanna Farrow, Jenny White

1000 Recipe Cookbook: The Ultimate Cook's Collection of Delicious Recipes for Every Kind of Meal and Occasion, from Soups, Snacks and Main Dishes to Desserts, Cakes and Bakes

By Martha Day

Bread

By Jennie Shapter

A Taste of Scotland: The Essence of Scottish Cooking, with 30 Classic Recipes Shown in 120 Evocative Photographs

By Carol Wilson, Christopher Trotter

The Best-ever Book of Cakes

By Ann Nicol

500 Delicious Desserts: An Incredible Collection of Tempting Hot and Cold Ways to End the Meal, from Simple Classics to Wickedly Indulgent Sweet Treats

By Ann Kay, Ann Kay

The Cookie Book: More Than 200 Great Cookie, Biscuit, Bar and Brownie Recipes

By Catherine Atkinson

The Home-Made Cake Shop: Cupcakes, Whoopie Pies, Cake Pops & Afternoon Tea

By Hannah Miles, Anthony Wild, Simona Hill, Carol Pastor, Mowie Kay