Hobbies, Leisure & Cookery

Nutrition and Feeding of Fish and Crustaceans (Springer Praxis Books)

By Guillaume, Jean, Kaushik, Sadasivam, Bergot, Pierre, Metailler, Robert, Watson, J.

Towards Sustainable Use of Rangelands in North-West China

By Squires, Victor, Hua, Limin, Zhang, Degang, Li, Guolin

Where Shall We Go For Dinner?: A Food Romance

By Day-Lewis, Tamasin

Precision Crop Protection - the Challenge and Use of Heterogeneity

By Oerke, Erich-Christian, Gerhards, Roland, Menz, Gunter, SIKORA, Richard A.

Rainfed Farming Systems

By Tow, Philip, Cooper, Ian, Partridge, Birch, Colin

Fighting Poverty in Sub-Saharan Africa: The Multiple Roles of Legumes in Integrated Soil Fertility Management

By Bationo, Andre, Waswa, Boaz, Okeyo, Jeremiah M., Maina, Fredah, Kihara, Job, Mokwunye, Uzo

The TransForum Model: Transforming Agro Innovation Toward Sustainable Development

By Andeweg, Karin, van Latesteijn, Henk C.

Carbon Sequestration in Urban Ecosystems

By Lal, Rattan, Augustin, Bruce

Carbon Sequestration in Forest Ecosystems

By Lorenz, Klaus, Lal, Rattan

Rangeland Stewardship in Central Asia: Balancing Improved Livelihoods, Biodiversity Conservation and Land Protection

By Squires, Victor R.

Water Science and Engineering

By Satas, Donatas

Lessons learned from Long-term Soil Fertility Management Experiments in Africa

By Bationo, Andre, Waswa, Boaz, Kihara, Job, Adolwa, Ivan, Vanlauwe, Bernard, Saidou, Koala

Fields

By Muir, Richard, Muir, Nina

What Price Food?

By Paul Streeten

Lal;African Garden & Orchard: Growing Vegetables and Fruits (Land & life series)

By Dupriez, Hugues, Leener, Philippe De, de Leener, Philippe

Rabbits (The Tropical Agriculturalist)

By Denis Fielding

Animal Production Tropics Pr

By Pagot, Jean, Wilding, John

Cooking With Caribbean Rum Pr

By Morley, Laurel-Ann

Farming For The Future

By Reijntjes, Coen, Haverkort, Bertus, Waters-Bayer, Ann

Cuisine Actuelle: Patricia Wells Presents The Cuisine Of Joel Robuchon

By Patricia Wells

Vegetables (Garden Plants)

By Rix, Martyn, Phillips, Roger

Seeds of Change: Five Plants That Transformed Mankind

By Hobhouse, Henry

Treasures of My Caribbean Kitchen

By Anne-Marie Whittaker

Soup and Beyond: The New Covent Garden Soup Company

Fishing in Bermuda

By Graham Faiella

Botany (Teach yourself books)

By Elliott, J. H

Modern Poultry Keeping (Teach Yourself)

By Portsmouth, John I.

How to Cheat at Cooking (Coronet Books)

By Smith, Delia

Frugal Food (Coronet Books)

By Smith, Delia

Food for Our Times: an anthology of recipes donated in aid of Oxfam

By Smith, Delia, Marguerite Patten, Prudence Leith, Marika Hanbury Tenison, Elizabeth David, Kenneth Lo, Rose Elliot, Gail Duff, Arabella Boxer, Mary Berry, et al