Hobbies, Leisure & Cookery

Home Baked: Little Book of Bread Recipes

By Scurfield, George, Scurfield, Cecilia

Recipes from an Old Farmhouse

By Uttley, Alison, Baynes, Pauline

The Farm and the Village

By Evans, George Ewart

The Wholefood Cookery Book

By Ursula Mary Cavanagh, Yehudi Menuhin

No-weigh to Cook

By Dixon, Pamela

Fine English Cookery

By Smith, Michael

Cooking in Ten Minutes

By Edouard de Pomiane

Pastability: a Second Helping

By Lizzie Spender

Kitchen Suppers

By Jenny Baker

The Vegan Cookbook

By Wakeman, Alan, Baskerville, Gordon

Savouring the East: Feasts and Stories from Istanbul to Bali

By Burton, David

Animal, Vegetable, Miracle: Our Year of Seasonal Eating

By Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver, Richard A. Houser

Home Made Wines - How To Make Them

By Woodman, M., Hutchinson, Peggy

Herbs from the Garden to the Cooking Pot

By Quinche, Robert, Bossard, Eugen

The Cocktail Bar: A Collection of 400 Recipes

By "Charles"

Scottish Cook Book (From a country kitchen)

By Macrae, Sheila

Tower's Slo-Cook Book ([Know-how books])

By Yates, Annette

Culpeper's Colour Herbal

By Culpeper, Nicholas, Potterton, David

Home Freezing with Step-by-step Pictures (Know-how Series)

By Cross, Rena

Ponds, Pools, Falls and Fountains

By Harper, D.G.

Microwave Cooking Times: The Safe Cooking Times for 500, 600/650, and 700 Watt Microwaves (Know how)

By Orchard, Jan

Reveal the Magic of the Microwave (Know how)

By Taylor, Chrissie

The Classic 1000 Recipes

By Norwak, Mary, etc.

All Colour Pizza and Pasta Recipes

By Rudatis, Renato

Heart Disease, Hypertension and Nutrition

By Hull, Alison

New Vegetarian Microwave Recipes (Kitchen know how series)

By Locke, Sue

Microwave Recipes (Getting it Right S.)

By Norwak, Mary

The Classic 1000 Chinese Recipes

By Hobson, Wendy

Quick and Easy After Work Cookbook

By Chrissie Taylor

Quick and Easy Student's Cookbook

By Molly Perham