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Cook it Slowly!: Prepare Quickly, Cook Slowly, Savour Every Mouthful (Dairy Cookbook)

By Davenport, Emily, Moseley, Kate, Hawkins, Kathryn, McMahon, Sue, Meigh, Graham, Lee, Steve

Aquafaba: Vegan cooking without eggs using the magic of chickpea water

By Sébastien Kardinal;Laura VeganPower

The Prosecco Cookbook: Prosecco Cocktails, Cakes, Dinners & Desserts

By CookNation

The Unofficial Harry Potter Wizard's Cookbook: Magical meals & Fantasy Food Inspired By The World of Hogwarts

By CookNation

Genes for Africa: Genetically Modified Crops in the Developing World

By Jennifer Thomson

The Cook's Companion: the Complete Book of Ingredients and Recipes

By Alexander, Stephanie

Le Cordon Bleu:Seafood

The Digestive Health Solution: Your personalized five-step plan for inside–out digestive wellness

By Benjamin I. Brown

Gluten Free: Collected Edition

By Caroline Gray

In the Kitchen with Debby: Favorite Family Receipes

By Gass, Debby

3rd International Nitrogen Conference

By Zhaoling Zhu

Hall of Fame of Southern Recipes: All-Time Favorite Recipes from Southern America (Best of the Best Cookbook)

By McKee, Gwen, Moseley, Barbara

Complete America's Test Kitchen TV Show Cookbook 2001-2017: Every Recipe from the Hit TV Show with Product Ratings and a Look Behind the Scenes (Complete ATK TV Show Cookbook)

By America's Test Kitchen

Ketogenic Slow Cooker Cookbook: 100 Delicious & HealthyKeto Slow Cooker Recipes For Rapid Weight Loss and Smart Healthy Living: Volume 1 (Keto Slow Cooker Series)

By G. Dear, Mary

Pâtes

By Christl-Licosa, Marieluise

Cuisiner au wok

By Hom, Ken

La cuisine gourmande des légumes et salades

By Sally Scott

Le Guide du vin (Pratiques)

By DUMAY RAYMOND

La Cuisine au micro-ondes

By Bisson, Marie-Claude

L'ALIMENTATION DES TOUT-PETITS. 250 recettes de 3 mois à 3 ans

By Ripault, Christine, Bisson, Marie-Claude

Délicieux cupcakes

By Aï-Ali, Sylvie

Pasta

By collectif

Salades gourmandes

By Quinn, Sue

Champignons

By Becker, Georges

Encyclopédie des fromages

By Masui, Kazuko, Yamada, Tomoko

Les Gâteaux

By Sue Ross

Provence et comte de nice

SAVOIR TOUT FAIRE EN CUISINE

By Girard, Sylvie

La cuisine facile (Les bonnes saveurs)

By Atlas

Les salades (Les bonnes saveurs)

By Atlas, collectif