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Food & Agriculture Organization of the United Nations (FAO)

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Maize in Human Nutrition (FAO food & nutrition series) (Fao Food and Nutrition)

By Food and Agriculture Organization of the United Nations

Codex Alimentarius Commission: Procedural Manual (Rapport Technique Sur Le Genie)

By Food and Agriculture Organization of the United Nations

Strategic Assessment of the Potential for Freshwater Fish Farming in Latin America: No. 10. (COPESCAL Technical Paper)

By Food and Agriculture Organization of the United Nations, Kapetsky, James McDaid, Nath, Shree S.

Increasing the Contribution of Small-scale Fisheries to Poverty Alleviation and Food Security (FAO Fisheries Technical Paper)

By Food and Agriculture Organization of the United Nations

Towards Improving Global Information on Aquaculture: FAO Fisheries Technical Paper. 480 (Fao Fisheries and Aquaculture Technical Papers)

By Food and Agriculture Organization of the United Nations

Fisheries in Irrigation Systems of Arid Asia (Fao Fisheries and Aquaculture Technical Papers)

By Food and Agriculture Organization of the United Nations

Cephalopods of the World: An Annotated and Illustrated Catalogue of Species of Interest to Fisheries (v. 9) (Fisheries Synopsis S.)

By Food and Agriculture Organization of the United Nations

Modern Water Control and Management Practices in Irrigation: Impact on Performance: No. 19. (Water Report)

By Food and Agriculture Organization of the United Nations, Burt, Charles M., Styles, Stuart W.

Human Nutrition in Tropical Africa: Textbook for Health Workers with Special Reference to Community Health Problems in East Africa (Food & Agriculture Organization food & nutrition series)

By Food and Agriculture Organization of the United Nations

Animal Products (Food & Nutrition Papers)

By Food and Agriculture Organization of the United Nations

The State of World Fisheries and Aquaculture (State of World Fisheries & Aquaculture)

By Food and Agriculture Organization of the United Nations

Traditional Food Plants: A Resource Book for Promoting the Exploitation and Consumption of Food Plants in Arid, Semi-arid and Sub-humid Lands of Eastern Africa (Food & Nutrition Papers)

By Food and Agriculture Organization of the United Nations

Review of Food Consumption Surveys: Household Food Consumption by Economic Groups (Food & Nutrition Papers)

By Food and Agriculture Organization of the United Nations

Common Weeds of East Africa

By Terry, P.J., Food and Agriculture Organization, Michieka, R.W.

Dimensions of Need: An Atlas of Food and Agriculture

By Loftas, Tony

The State of the World's Land and Water Resources: Managing Systems at Risk

By Food and Agriculture Organization

Land, Food and People

By Food and Agriculture Organization of the United Nations

The State of Food and Agriculture: 1985

By Food and Agriculture Organization of the United Nations

State of Food and Agriculture: World Review: 1981

By Food and Agriculture Organization of the United Nations

Qu'est-Ce Que Le Code de Conduite Pour Une Peche Responsable? (Documents Hors Collection)

By Food and Agriculture Organization of the United Nations

Guide To Extension Training (Fao Training)

By Food and Agriculture Organization of the United Nations

Agricultural Research in India: An Overview of Its Organisation, Management and Operations (FAO research & technology papers)

By Food and Agriculture Organization of the United Nations

Application of Biotechnology to Nutrition of Animals in Developing Countries (FAO Animal Production & Health Paper S.)

By R.A. Leng

Marketing and Consumption of Fish in Eastern and Southern Africa: Selected Country Studies (FAO Fisheries Technical Paper)

By Reynolds, J.Eric, Reynolds, J.Eric

Sorghum and Millets in Human Nutrition (FAO Food and Nutrition Paper)

By Food and Agriculture Organization of the United Nations

Farming Systems and Poverty: Improving Farmers' Livelihoods in a Changing World

By Dixon, Prof. John, etc.

Fisheries Management: Ecosystem (FAO Technical Guidelines for Responsible Fisheries)

By Food and Agriculture Organization of the United Nations

Indicators for Sustainable Development of Marine Capture Fisheries (FAO Technical Guidelines for Responsible Fisheries)

By Food and Agriculture Organization of the United Nations

Market Gardening (Better Farming) (Better Farming S.)

By Food and Agriculture Organization of the United Nations

Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa: Investment and Economic Feasibility v. 2 (FAO Fisheries Technical Paper) (Fao Fisheries Technical Papers)

By Food and Agriculture Organization of the United Nations