books by publisher

Hermes House

Filter by available

Enchanted Circles: Flower Garlands, Swags and Wreaths: Over 200 Projects for Beautiful Fresh and Dried Arrangements

By Fiona Barnett, Terence Moore

The Magic of Crystals - Colour and Chakra

Appetizers, Starters and Finger Food: 200 Great Ways to Start a Meal or Serve a Buffet with Style; Step-by-Step Recipes for Guaranteed Success: Starters and First Courses

By Christine Ingram

The Cook's Encyclopedia od Mexican Cooking (Mexican Cooking)

By jane-milton

Astrology and Divination

By Sally Morningstar, Richard Craze, Staci Mendoza and David Bourne

Illustrated Book of Fighter Aircraft : From the Earliest Planes to the Supersonic Jets of Today

By francis-crosby

The Complete Book of Locomotives

By Garratt, Colin

The World of Tractors : An illustrated history of the ultimate farm machine

By John Carroll

The World Encyclopedia of Cars

By Buckley, Martin & Chris Rees.

My Big Book of the World

By Royston, Angela, Hawksley, Gerald

Caring for Your Dog: The Comprehensive Guide to Successful Dog Care

By Larkin, Peter

Mummies and Tombs (Discovery)

By Fiona MacDonald

The Ultimate Encyclopedia of Wine, Beer, Spirits & Liqueurs: The Definitive Reference Guide to Alcohol-based Drinks

By Stuart Walton, BRIAN GLOVER

Classical Mythology (The mythology library)

By Cotterell, Arthur

The Illustrated Practical Encyclopedia of Fitness Training: Everything You Need to Know About Strength and Fitness Training in the Gym and at Home, ... Technique: Body-Shape, Stamina, Power

By Andy Wadsworth

500 CURRIES

Fat Free Cooking

By Anne Sheasby

Wok & Stir Fry

By Linda Doeser

Pb512: Mythology Ultimate Encyc of K512

By Cotterell, Storm

Healing with Herbs

By Southwater Staff; Houdret, Jessica

The World Encyclopedia of Coffee

By Mary Banks, Christine McFadden, Catherine Atkinson

The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques

By Linda Fraser

Quick and Easy Pasta

By Linda Fraser

Japanese Cooking: The Traditions, Techniques, Ingredients and Recipes

By Emi Kazuko

How to Draw with Pencils and Pastels (Practical Handbook)

By Harrison, Hazel

The Book of Honey: Nature's Magical Golden Treasure

The Complete Illustrated History of World War I

By Ian Westwell

Hunters of the Wild: Explore the remarkable world of nature's most lethal predators

By Bright, Green, Kerrod, Klevanksy, Taylor

Healing Foods for Special Diets

By Jill Scott

70 Classic Mexican recipes: Easy-to-make, authentic and delicious dishes, shown step by step in 250 sizzling photographs

By Elisabeth Lambert Ortiz