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Expanding the Production and Use of Cool Season Food Legumes: Proceedings of the Second International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea, Cairo, Egypt...

By F.J. Muehlbauer, W.J. Kaiser

Somatic Cell Genetics of Woody Plants: Proceedings of the IUFRO Working Party S2. 04-07 Somatic Cell Genetics, held in Grosshansdorf, Federal Republic of Germany, August 10-13, 1987

By M.R. Ahuja

Soil, Water and Nitrogen: In Mediterranean-Type Environments

By J. Monteith, Colin Webb

DNA-based Markers in Plants

By Ronald L. Phillips, Indra K. Vasil

Applications of Chlorophyll Fluorescene

By H.K. Lichtenthaler

Molecular Techniques in Crop Improvement

By S. Mohan Jain, D. S. Brar, B.S. Ahloowalia

Faba Bean Improvement: Proceedings of the Faba Bean Conference held in Cairo, Egypt, March 7-11, 1981

By G. Hawtin, Colin Webb

Regional Development and Planning: International Perspectives

By A.R. Kuklinski

Systems Theory Applied to Agriculture and the Food Chain

By J.G.W. Jones, P.R. Street

Systems Theory Applied to Agriculture and the Food Chain

By J.G.W. Jones, P.R. Street

The Bacterial Cell Surface

By S.M. Hammond, P.A. Lambert, Andrew Rycroft

Sustainable Forest Management

By Klaus von Gadow, Timo Pukkala, Margarida Tome

The Virus, Mycoplasma and Rickettsia Diseases of Fruit Trees

By M.V. Nemeth

The Methodology of Plant Genetic Manipulation: Criteria for Decision Making

By A.C. Cassells, Peter W. Jones

Chiral Liquid Chromatography

By W. J. Lough

Biological Processes and Soil Fertility

By J. Tinsley, J.F. Darbyshire

World crops: Cool season food legumes: A global perspective of the problems and prospects for crop improvement in pea, lentil, faba bean and chickpea

By R.J. Summerfield

Media and Mixes for Container Growth Plants

By A. C. Bunt

International Comparisons in Implementing Pollution Laws

By Paul B. Downing, Kenneth Hanf

Polymer Science Dictionary

By Mark S. M. Alger

Hydrogenation and hydrogenolysis in synthetic organic chemistry

By A.P.G. Kieboom, G. van Randwijk

Cyclodextrin Technology

By J. Szejtli

Multivariate Data Analysis

By Fionn Murtagh, Andre Heck

Basic Mathematics for Electronic Engineers: Models and Applications

By J.E. Szymanski

Fish Facts: A Guide to Commercial Species

By R.W.A. Rodger, W.K. Jardine, Sherri Westlake

Introduction to Agricultural Engineering

By L.O. Roth, etc., H.L. Field (Oklahoma State University, USA)

Modern Potting Composts

By A. C. Bunt

Coffee: Botany, Biochemistry

By M. N. Clifford, K. C. Willson

Postharvest Physiology and Handling of Perishable Plant Products

By S. J. Kays

Disequilibrium and Self-Organisation

By C.W. Kilmister