Mitchell Beazley

Taste: A New Way to Cook

By Kapoor, Sybil

The Mitchell Beazley Pocket Guide to Butterflies

By Lewington, Richard, Whalley, Paul

Art Nouveau (Miller's Antiques Checklist)

By Knowles, Eric

Levi Roots Food for Friends: 100 Simple Dishes for Every Occasion

By Roots, Levi

Garden Planning (Royal Horticultural Society's Encyclopaedia of Practical Gardening S.)

By Williams, Robin, O'Brien, Ken

The Camera Book

By Anon, unkown

Healthy Eating for Pregnancy

By Grant, Amanda

Memories of Gascony

By Pierre Koffmann

Superplonk (Classic Wine Library)

By Gluck, Malcolm

Thirsty Work

By Skinner, Matt, Oliver, Jamie, Terry, Chris

Pocket Guide to Chardonnay Wines

By Voss, Roger

RHS Latin for Gardeners: Over 3,000 Plant Names Explained and Explored: More than 1,500 Essential Plant Names and the Secrets They Contain

By Royal Horticultural Society, Harrison, Lorraine

Hugh Johnson's Pocket Wine Book 2002: The World's Favourite Wine Adviser (Hugh Johnson's Pocket Wine Book: The World's Favourite Wine Adviser)

By Johnson, Hugh

RIBBONS OF TIME: WORLD HISTORY YEAR BY YEAR SINCE 1492.

By Wallis, Frank. (editor)

The Universe: Journey Through the Cosmos

By Spence, Pam

Album: Classic Sleeve Design

By De Ville, Nick

The Complete Book of Men's Health: The Definitive Guide to Healthy Living, Exercise and Sex

Hollywood Cocktails

By Tobias Steed, Reed, Ben

RHS Allotment Journal: The expert guide to a productive plot

By Hodge, Geoff

Victorian Style

By Judith H. Miller, Martin Miller, James Merrell

RHS Grow Your Own: For Kids: How to be a great gardener (Royal Horticultural Society Grow Your Own)

By Chris Collins, Leendertz Lia

New Public Spaces

By Gaventa, Sarah

Vegetables (The Royal Horticultural Society encyclopaedia of practical gardening)

By Biggs, Tony

20th Century Pattern Design: Textile & Wallpaper Pioneers

By Jackson, Lesley

Miller's Understanding Antiques

By Miller, Judith H., Martin

Miller's Understanding Antiques

By Miller, Judith and Martin (General Editors).

Grapes: Indoors and Out (RHS Wisley Handbook)

By Baker, Harry, Waite, Ray

World Atlas of Tea: From the leaf to the cup, the world's teas explored and enjoyed

By Smith, Krisi

amazing bird facts

By Anita Ganeri

Spice It Up (Enhanced Apple): Fabulocious recipes to spice up your life

By Roots, Levi