Agricultural Science

Climate Change and Rice

Progress on Pest Management in Field Vegetables: Proceedings of the Cec/Iobc Experts' Group Meeting, Held in Rennes, from 20th to 22nd November 1985.

By R. Cavallo

Of Computers, Myths and Modelling: The Social Construction of Diversity, Knowledge, Information, and Communication Technologies in Dutch Horticulture ... Extension (Wageningen studies of sociology)

By Leeuwis, Cees

Farming Systems and Poverty: Improving Farmers' Livelihoods in a Changing World

By Dixon, Prof. John, etc.

Tropical Rainforests

By Park, Chris C.

A Home for Rose: How My Life Turned Upside Down for the Love of a Dog

By Jon Katz

Stuffed and Starved Markets, Power and the Hidden Battle for the World Food System by Patel, Raj ( Author ) ON Apr-01-2008, Paperback

By Raj Patel, Patel, Raj

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

By Millstone, Erik, Lang, Tim

Irrigation Theory and Practice: International Conference Proceedings

By Rydzewski, Jr

Hydroponics: The Bengal System with Notes on Other Methods of Soilless Cultivation

By Douglas, James Sholto

Cattle, Economics and Development

By Crotty, R.

Crop Production: Principles and Practices

By Chapman, Stephen R., Carter, Lark P.

Exceptional Brain:Neuropsych

By Obler, Loraine, Fein, Deborah, Ph.D.

Seed Money: Monsanto's Past and Our Food Future: Monsanto's Past and Our Food Future

By Bartow J. Elmore

Feeding Britain: Our Food Problems and How to Fix Them (Pelican Books)

By Lang, Tim

Fisheries Management: Ecosystem (FAO Technical Guidelines for Responsible Fisheries)

By Food and Agriculture Organization of the United Nations

Agricultural Markets Beyond Liberalization

By van Tilburg, Aad, Moll, Henk A.J., Kuyvenhoven, A.

The Nature and Property of Soils

By Buckman, Harry O., Brady, Nyle C., Harry O. Buckman, Nyle C. Brady

Garden Design Made Easy

By Newbury

The Great Food Gamble

By Humphrys, John

Crops (v. 2) (West African Agriculture)

By Irvine, F.R.

Extra Virginity: The Sublime and Scandalous World of Olive Oil

By Tom Mueller

Economics of Natural and Human Resources in Agriculture

By Kimhi, Ayal, Finkelshtain, Israel

Stuffed and Starved

By Patel, Raj

Mice;Business Of Farming 2e (Macmillan international college edition)

By Johnson, David

Agricultural Change in Great Britain (Contemporary Issues in Geography S.)

By Ilbery, Brian W.

Crop Improvement, Adoption and Impact of Improved Varieties in Food Crops in Sub-Saharan Africa

By Walker, Dr Thomas S., Alwang, Jeffrey

Nourishing Millions: Stories of Change in Nutrition

Routledge Handbook of Food and Nutrition Security (Routledge Environment and Sustainability Handbooks)

By Pritchard, Bill, Ortiz, Rodomiro, Shekar, Meera

Agricultural Development and Economic Transformation: Promoting Growth with Poverty Reduction (Palgrave Studies in Agricultural Economics and Food Policy)

By Mellor, John W.