Agriculture & Farming

The Polytunnel Companion

By Neville, Jayne

Pig Keeping: Inspiration and practical advice for would-be smallholders (Countryside Series)

By Lutwyche, Richard

Charismatic Cows and Beefcake Bulls

By Sonia Kurta

Know Your Sheep

By Jack Byard

Know Your Tractors

By Chris Lockwood

Beekeeping: A Seasonal Guide

By Ron Brown

Meditation and the Art of Beekeeping (Mindfulness)

By Mark Magill

A Potted History of Fruit: A Delicious, Dip-in Kitchen Cornucopia

By Mike Darton, Jim Buckland

Keep Calm and Colour Tropicana (Huck & Pucker Colouring Books)

By .

Henkeeping: Inspiration and Practical Advice for Beginners (Smallholding)

By Eastoe, Jane

My Yorkshire Great and Small (Yorkshire Vet)

By Peter Wright

Genes for Africa: Genetically Modified Crops in the Developing World

By Jennifer Thomson

Plant Agriculture: Readings from "Scientific American"

By Janick, J., etc.

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

By Millstone, Erik, Lang, Tim

Forest Farming: Towards a Solution to Problems of World Hunger and Conservation

By Douglas, James Sholto, Hart, Robert

Gold Medal Guide: Goldfish (Gold Metal Guide)

By O'Neill, Amanda

Anoles, Basilisks and Water Dragons (A Complete Pet Owner's Manual)

By Bartlett, Richard

Handbk Of Obstetric Medicine 1

By Piercy, Catherine Nelson

Doggy Problems Solved - problem dog behaviour solved by positive reinforcement

By Amanda O'Neill

Farming (History Mysteries S.)

By Tanner, Gill, Wood, Tim, Murray, Maggie

Soil Science: Methods & Applications

By Rowell, David L.

Care for Your Dog (RSPCA Pet Guides S.)

Pest and Vector Management in the Tropics

By Youdeowei, Anthony, Service, M. W.

Treatment and Use of Sewage Effluent for Irrigation

By Pescod, M.B., Arar, A.

The Agricultural Revolution, 1750-1880 (Fabric of British history)

By Chambers, Jonathan David, Mingay, Gordon E.

Seed Dormancy and Germination (Tertiary Level Biology)

By Bradbeer, J.W.

Tropical Field Crops

By Macdonald, I., Lowe, J.

Experimental Design for the Life Sciences: 2 th Edition

By Ruxton, Graeme D., Colegrave, Nick

Feeding Britain: Our Food Problems and How to Fix Them (Pelican Books)

By Lang, Tim

Chicken: A History from Farmyard to Factory (Environmental History)

By Josephson, Paul R.